Thai Chicken Pizza
If you have about 30 minutes to spend in the kitchen, Thai Chicken Pizza might be a tremendous gluten free recipe to try. This main course has 393 calories, 23g of protein, and 26g of fat per serving. For $2.86 per serving, this recipe covers 21% of your daily requirements of vitamins and minerals. This recipe serves 4. It is brought to you by Laurens Latest. If you have carrot, rice wine vinegar, green onions, and a few other ingredients on hand, you can make it. This recipe is typical of Mediterranean cuisine. 464 people found this recipe to be yummy and satisfying. All things considered, we decided this recipe deserves a spoonacular score of 76%. This score is solid. If you like this recipe, you might also like recipes such as California Pizza Kitchen Thai Chicken Pizza, Thai Chicken Pizza, and Thai Chicken Pizza.
Servings: 4
Preparation duration: 20 minutes
Cooking duration: 10 minutes
Ingredients:
2/3 cup julienned carrot
1 cup precooked grilled chicken, cubed
1/4 cup chopped cilantro
2 green onions, chopped
2 tablespoons honey
2 cups grated mozzarella cheese
2 tablespoons all natural peanut butter
1/2 red bell pepper, diced
1 tablespoon rice wine vinegar.jpg)
salt & pepper, to taste
1/4 cup chopped salted peanuts
1 teaspoon sesame oil
1 tablespoon soy sauce
1/3 cup sweet thai chili sauce
Equipment:
baking sheet
oven
whisk
Cooking instruction summary:
Preheat oven to 500 degrees. Sprinkle baking sheet with cornmeal and set aside*.Spread pizza dough onto baking sheet. Spread dough with thai chili sauce. Top with grated cheese and chicken pieces. Bake for 8-10 minutes or until hot, brown and bubbly. While pizza is cooking, prep veggies. For peanut sauce, whisk all ingredients together until smooth.Top pizza with prepared veggies and drizzle with peanut sauce. Sprinkle with peanuts, cut into slices and serve.
Step by step:
1. Preheat oven to 500 degrees. Sprinkle baking sheet with cornmeal and set aside*.
2. Spread pizza dough onto baking sheet.
3. Spread dough with thai chili sauce. Top with grated cheese and chicken pieces.
4. Bake for 8-10 minutes or until hot, brown and bubbly. While pizza is cooking, prep veggies. For peanut sauce, whisk all ingredients together until smooth.Top pizza with prepared veggies and drizzle with peanut sauce. Sprinkle with peanuts, cut into slices and serve.
Nutrition Information:
covered percent of daily need
