Brownie Cupcakes

The recipe Brownie Cupcakes could satisfy your American craving in about 45 minutes. This recipe serves 24 and costs 21 cents per serving. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 123 calories. 2 people were impressed by this recipe. A mixture of vanillan extract, butter, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a very affordable dessert. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. Overall, this recipe earns an improvable spoonacular score of 3%. Similar recipes include Cakespy: Brownie Upside-Down Brownie, Chewy Brownie Bites or Brownie Cookies, and Brownie Batter Cheesecakes with Fudge Brownie Crust.

Servings: 24

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

4 ounces (120 grams) unsweetened chocolate, chopped

1/2 cup (113 grams) unsalted butter, cut into pieces

1 1/4 cups (250 grams) granulated white sugar

1 teaspoon pure vanilla extract

3 large eggs

3/4 cup (95 grams) all purpose flour

1/4 teaspoon salt

Equipment:

broiler

oven

sauce pan

bowl

hand mixer

muffin liners

wire rack

Cooking instruction summary:

Preheat oven to 325 degrees F (170 degrees C). Turbo broiler 150 Degrees Melt the chopped chocolate and butter in a stainless steel bowl placed over a saucepan of simmering water. Once the chocolate is melted and smooth, remove from heat and let cool for a few minutes Then stir (can also use a hand mixer) in the sugar. Add the vanilla and then add the eggs, one at a time, mixing well after each addition. Mix in the flour and salt until well blended. Evenly divide the batter between the muffin cups. Place in the preheated oven and bake for about 20 - 25 minutes. For turbo broiler 150 Degrees for 13-15 minutes. Remove from oven and let cool on a wire rack. Once the cupcakes have completely cooled, frost with icing.

 

Step by step:


1. Preheat oven to 325 degrees F (170 degrees C). Turbo broiler 150 Degrees

2. Melt the chopped chocolate and butter in a stainless steel bowl placed over a saucepan of simmering water. Once the chocolate is melted and smooth, remove from heat and let cool for a few minutes

3. Then stir (can also use a hand mixer) in the sugar.

4. Add the vanilla and then add the eggs, one at a time, mixing well after each addition.

5. Mix in the flour and salt until well blended.

6. Evenly divide the batter between the muffin cups.

7. Place in the preheated oven and bake for about 20 - 25 minutes. For turbo broiler 150 Degrees for 13-15 minutes.

8. Remove from oven and let cool on a wire rack. Once the cupcakes have completely cooled, frost with icing.


Nutrition Information:

Quickview
122 Calories
1g Protein
7g Total Fat
14g Carbs
0% Health Score
Limit These
Calories
122k
6%

Fat
7g
11%

  Saturated Fat
4g
26%

Carbohydrates
14g
5%

  Sugar
10g
12%

Cholesterol
33mg
11%

Sodium
35mg
2%

Caffeine
4mg
1%

Get Enough Of These
Protein
1g
4%

Manganese
0.24mg
12%

Copper
0.17mg
9%

Iron
1mg
7%

Selenium
3µg
5%

Magnesium
18mg
5%

Zinc
0.6mg
4%

Phosphorus
37mg
4%

Fiber
0.94g
4%

Vitamin B2
0.06mg
3%

Vitamin A
151IU
3%

Folate
11µg
3%

Vitamin B1
0.04mg
3%

Potassium
55mg
2%

Vitamin B3
0.31mg
2%

Vitamin E
0.2mg
1%

Vitamin D
0.2µg
1%

Vitamin B5
0.13mg
1%

Vitamin B12
0.06µg
1%

Calcium
10mg
1%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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