Brownie Cupcakes

The recipe Brownie Cupcakes could satisfy your American craving in about 45 minutes. This recipe serves 24 and costs 21 cents per serving. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 123 calories. 2 people were impressed by this recipe. A mixture of vanillan extract, butter, granulated sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. It works well as a very affordable dessert. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Foodista. Overall, this recipe earns an improvable spoonacular score of 3%. Similar recipes include Cakespy: Brownie Upside-Down Brownie, Chewy Brownie Bites or Brownie Cookies, and Brownie Batter Cheesecakes with Fudge Brownie Crust.

Servings: 24

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

4 ounces (120 grams) unsweetened chocolate, chopped

1/2 cup (113 grams) unsalted butter, cut into pieces

1 1/4 cups (250 grams) granulated white sugar

1 teaspoon pure vanilla extract

3 large eggs

3/4 cup (95 grams) all purpose flour

1/4 teaspoon salt

Equipment:

broiler

oven

sauce pan

bowl

hand mixer

muffin liners

wire rack

Cooking instruction summary:

Preheat oven to 325 degrees F (170 degrees C). Turbo broiler 150 Degrees Melt the chopped chocolate and butter in a stainless steel bowl placed over a saucepan of simmering water. Once the chocolate is melted and smooth, remove from heat and let cool for a few minutes Then stir (can also use a hand mixer) in the sugar. Add the vanilla and then add the eggs, one at a time, mixing well after each addition. Mix in the flour and salt until well blended. Evenly divide the batter between the muffin cups. Place in the preheated oven and bake for about 20 - 25 minutes. For turbo broiler 150 Degrees for 13-15 minutes. Remove from oven and let cool on a wire rack. Once the cupcakes have completely cooled, frost with icing.

 

Step by step:


1. Preheat oven to 325 degrees F (170 degrees C). Turbo broiler 150 Degrees

2. Melt the chopped chocolate and butter in a stainless steel bowl placed over a saucepan of simmering water. Once the chocolate is melted and smooth, remove from heat and let cool for a few minutes

3. Then stir (can also use a hand mixer) in the sugar.

4. Add the vanilla and then add the eggs, one at a time, mixing well after each addition.

5. Mix in the flour and salt until well blended.

6. Evenly divide the batter between the muffin cups.

7. Place in the preheated oven and bake for about 20 - 25 minutes. For turbo broiler 150 Degrees for 13-15 minutes.

8. Remove from oven and let cool on a wire rack. Once the cupcakes have completely cooled, frost with icing.


Nutrition Information:

Quickview
122 Calories
1g Protein
7g Total Fat
14g Carbs
0% Health Score
Limit These
Calories
122k
6%

Fat
7g
11%

  Saturated Fat
4g
26%

Carbohydrates
14g
5%

  Sugar
10g
12%

Cholesterol
33mg
11%

Sodium
35mg
2%

Caffeine
4mg
1%

Get Enough Of These
Protein
1g
4%

Manganese
0.24mg
12%

Copper
0.17mg
9%

Iron
1mg
7%

Selenium
3µg
5%

Magnesium
18mg
5%

Zinc
0.6mg
4%

Phosphorus
37mg
4%

Fiber
0.94g
4%

Vitamin B2
0.06mg
3%

Vitamin A
151IU
3%

Folate
11µg
3%

Vitamin B1
0.04mg
3%

Potassium
55mg
2%

Vitamin B3
0.31mg
2%

Vitamin E
0.2mg
1%

Vitamin D
0.2µg
1%

Vitamin B5
0.13mg
1%

Vitamin B12
0.06µg
1%

Calcium
10mg
1%

covered percent of daily need
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Food Trivia

Pound cake got its name from its original recipe, which called for a pound each of butter, eggs, sugar, and flour.

Food Joke

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