Grandma B's Rhubarb Cake | Food Stuff

Food Stuff

Via Foodista

Grandma B's Rhubarb Cake

Servings: 15

Preparation duration: -1 minutes

Cooking duration: -1 minutes

Ingredients:

1/2 cup apple sauce

1 teaspoon baking powder

1 teaspoon brandy (or vanilla)

1 1/2 cups brown sugar

1 1/2 cups brown sugar

2 teaspoons cinnamon

1/4 cup coconut

1 egg

2 cups all-purpose flour

4 cups rhubarb, finely sliced

1/2 teaspoon salt

1 cup skim milk

1/2 cup sugar

1/4 cup chopped walnuts

Equipment:

frying pan

oven

Cooking instruction summary:

Mix together cake ingredients and pour into a 9x13 pan sprayed with non-stick. Combine sugar, cinnamon and coconut, top cake with mixture and walnuts.
Bake for 30 minutes. Serve warm.

Step by step:

1. Mix together cake ingredients and pour into a 9x13 pan sprayed with non-stick.

2. Combine sugar, cinnamon and coconut, top cake with mixture and walnuts.

3. Bake for 30 minutes.

4. Serve warm.

Nutrition Information:

Quickview

292 Calories

3g Protein

2g Total Fat

66g Carbs

3% Health Score

Limit These

Calories

292k

15%

Fat

2g

3%

Saturated Fat

0.66g

4%

Carbohydrates

66g

22%

Sugar

51g

57%

Cholesterol

11mg

4%

Sodium

131mg

6%

Get Enough Of These

Protein

3g

7%

Manganese

0.34mg

17%

Selenium

8µg

12%

Calcium

111mg

11%

Vitamin B1

0.16mg

10%

Folate

37µg

9%

Vitamin K

9µg

9%

Vitamin B2

0.13mg

8%

Iron

1mg

8%

Potassium

222mg

6%

Phosphorus

62mg

6%

Fiber

1g

6%

Vitamin B3

1mg

6%

Copper

0.09mg

5%

Magnesium

17mg

4%

Vitamin C

2mg

3%

Vitamin B6

0.06mg

3%

Vitamin B5

0.28mg

3%

Zinc

0.36mg

2%

Vitamin B12

0.12µg

2%

Vitamin A

85IU

2%

Vitamin D

0.24µg

2%

Vitamin E

0.16mg

1%

covered percent of daily need

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