Chocolate Chip Peanut Butter Mallow Dessert Bars

Chocolate Chip Peanut Butter Mallow Dessert Bars is a condiment that serves 8. One portion of this dish contains roughly 4g of protein, 14g of fat, and a total of 277 calories. For 47 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 2 people were impressed by this recipe. It is brought to you by Foodista. A mixture of butter, milk, marshmallows, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. With a spoonacular score of 21%, this dish is not so spectacular. Try Chocolate Chip Peanut Butter Mallow Dessert Bars, Chocolate-Peanut Butter Mallow Bars, and Peanut Butter Chocolate Chip Nutter Butter Bars for similar recipes.

Servings: 8

Preparation duration: -1 minutes

Cooking duration: -1 minutes

 

Ingredients:

1 Tbs Soft Butter

9 ounces Chocolate Chip Cookie Mix

2 Tbs. - Chocolate Syrup

1 Large egg

1 cup - Mini Marshmallows

1 teaspoon - Milk

1/4 cup Peanut Butter (smooth)

Equipment:

mixing bowl

baking pan

oven

frying pan

Cooking instruction summary:

  1. In a mixing bowl stir together the cookie mix, egg, milk and butter until smooth. Grease a 8x8 baking pan and spread the cookie mixture into the bottom. Bake in a 375 degree oven for about 15-20 minutes or until set and brown. Remove from the oven and spread on the peanut butter evenly on the top of the cookie bar then top with the marshmallows. Return the pan back into the oven just until the marshmallows start to melt. Take the pan back out of the oven and spread the marshmallows evenly over the peanut butter and then drizzle with the chocolate syrup. Let cool and cut into squares.

 

Step by step:


1. In a mixing bowl stir together the cookie mix, egg, milk and butter until smooth. Grease a 8x8 baking pan and spread the cookie mixture into the bottom.

2. Bake in a 375 degree oven for about 15-20 minutes or until set and brown.

3. Remove from the oven and spread on the peanut butter evenly on the top of the cookie bar then top with the marshmallows. Return the pan back into the oven just until the marshmallows start to melt. Take the pan back out of the oven and spread the marshmallows evenly over the peanut butter and then drizzle with the chocolate syrup.

4. Let cool and cut into squares.


Nutrition Information:

Quickview
276 Calories
4g Protein
13g Total Fat
34g Carbs
0% Health Score
Limit These
Calories
276k
14%

Fat
13g
21%

  Saturated Fat
5g
31%

Carbohydrates
34g
12%

  Sugar
19g
22%

Cholesterol
26mg
9%

Sodium
180mg
8%

Get Enough Of These
Protein
4g
9%

Vitamin B3
1mg
9%

Vitamin B1
0.12mg
8%

Manganese
0.16mg
8%

Magnesium
31mg
8%

Folate
31µg
8%

Phosphorus
67mg
7%

Fiber
1g
6%

Vitamin B2
0.1mg
6%

Vitamin E
0.84mg
6%

Copper
0.09mg
5%

Iron
0.84mg
5%

Potassium
134mg
4%

Zinc
0.51mg
3%

Selenium
2µg
3%

Vitamin B6
0.05mg
2%

Vitamin B5
0.18mg
2%

Vitamin A
75IU
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Slow Cooker Chicken Mole
Thai Red Curry with Butternut Squash and Chickpeas
Roasted Red Pepper Soup
Healthy Gluten Free Paleo Sweet Potato Pancakes
Strawberry Cheesecake Chimichangas
Maple Walnut Sweet Potato Loaf
Quinoa Egg Salad with Grilled Asparagus
Spiced Sweet Potato Caramels
Ultra Thick and Soft Peanut Butter M&M Cookies
Ultimate Portobello Mushroom Pizza
Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

Popular Recipes
Halloween Tombstone Cupcakes

The Little Kitchen

Chicken Tacos with Avocado Salad

Foodnetwork

Cheerful Cherry Chocolate Chip Shake

Go Dairy Free

Fresh Pea Salad

Closet Cooking

Savory Herb Crusted Chicken with Zucchini Hash Browns

Mother Rimmy