Four-Berry Blast Fruit Smoothie

You can never have too many side dish recipes, so give Four-Berry Blast Fruit Smoothie a try. For $1.24 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 264 calories, 11g of protein, and 11g of fat. 6 people have tried and liked this recipe. If you have blackberries, strawberries, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 10 minutes. It is brought to you by Foodista. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 72%, which is pretty good. Similar recipes include Four-Berry Blast Fruit Smoothie, Ginger Berry Fruit Smoothie, and Ginger Berry Fruit Smoothie.

Servings: 4

 

Ingredients:

1/2 cup frozen blackberries

1/2 cup frozen blueberries

2 tablespoons lemonade concentrate

1/2 cup frozen unsweetened raspberries

1/2 cup frozen unsweetened strawberries

1 tablespoon sugar

1/2 teaspoon vanilla extract

5 1/2 cups whole milk (do not use skim)

Equipment:

blender

Cooking instruction summary:

  1. Place first five items into a blender and pulse a few times. Add the next berry and pulse 2-3 times. Repeat until all berries have been added, then blend on high until smooth.

 

Step by step:


1. Place first five items into a blender and pulse a few times.

2. Add the next berry and pulse 2-3 times. Repeat until all berries have been added, then blend on high until smooth.


Nutrition Information:

Quickview
264k Calories
11g Protein
11g Total Fat
30g Carbs
18% Health Score
Limit These
Calories
264k
13%

Fat
11g
17%

  Saturated Fat
6g
39%

Carbohydrates
30g
10%

  Sugar
27g
31%

Cholesterol
33mg
11%

Sodium
145mg
6%

Get Enough Of These
Protein
11g
23%

Calcium
392mg
39%

Vitamin B2
0.59mg
35%

Phosphorus
297mg
30%

Vitamin D
4µg
29%

Vitamin C
21mg
26%

Vitamin B12
1µg
25%

Manganese
0.36mg
18%

Selenium
12µg
18%

Potassium
542mg
16%

Vitamin B5
1mg
14%

Vitamin A
599IU
12%

Vitamin B1
0.18mg
12%

Magnesium
44mg
11%

Fiber
2g
11%

Zinc
1mg
10%

Vitamin K
9µg
9%

Vitamin B6
0.15mg
8%

Folate
30µg
8%

Copper
0.15mg
7%

Vitamin E
0.74mg
5%

Vitamin B3
0.66mg
3%

Iron
0.45mg
3%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

Several ancient cultures viewed the apple as a feminine symbol and found a resemblance between the two halves of a vertically cut apple to the female genital system. Alternatively, an apple cut horizontally resembled a pentagram, which was considered key in revealing knowledge of good and evil.

Food Joke

Father, mother and son decide to go to the zoo one day. So they set off and are seeing lots of animals. Eventually they end up opposite the elephant house. The boy looks at the elephant, sees its willy, points to it and says, "Mummy, what is that long thing?" His mother replies, "That, son, is the elephant's trunk." "No, at the other end." "That, son is the tail." "No, mummy, the thing under the elephant." A short embarrassed silence after which she replies, "That's nothing." The mother goes to buy some ice-cream and the boy, not being satisfied with her answer, asks his father the same question. "Daddy, what is that long thing?" "That's the trunk, son," replies the father. "No at the other end." "Oh, that is the tail." "No, no daddy, the thing below," asks the son in desperation. "That is the elephants penis. Why do you ask son?" "Well mummy said it was nothing," says the boy. Replies the father: "I tell you, I spoil that woman ..."

Popular Recipes
Triple Chocolate Party Balls

Pinch of Yum

Salmon Nicoise Salad

Flavor the Moments

Pistachio Poke Cake

Amandas Cooking

Stracciatella with Spinach

My Gourmet Connection

Dinner Party Series – Part 4: Almond Orange Cake

A Family Feast