Ground Turkey Stuffed Peppers

If you have around 45 minutes to spend in the kitchen, Ground Turkey Stuffed Peppers might be a tremendous gluten free recipe to try. This recipe serves 4. One portion of this dish contains approximately 34g of protein, 17g of fat, and a total of 486 calories. For $3.06 per serving, this recipe covers 35% of your daily requirements of vitamins and minerals. This recipe from Foodista has 112 fans. It works well as a main course. Head to the store and pick up eggs, ground beef, canned tomato sauce, and a few other things to make it today. Overall, this recipe earns a super spoonacular score of 93%. Try Ground Turkey Stuffed Peppers, Ground Turkey Stuffed Peppers, and Ground Turkey Stuffed Peppers for similar recipes.

Servings: 4

 

Ingredients:

4 bell peppers (choose your favorite color!)

1 tsp black pepper

1 (8oz) can tomato sauce

1 (8oz) can diced tomatoes

2 tbsp dried parsley

2 eggs

1 tbsp minced garlic

1/2 lb ground beef

1/2 lb ground turkey

1 onion, diced

1/4 cup grated parmesan cheese

1/2 cup uncooked rice

1 heaping tbsp sugar

1 (8oz) can tomato soup

1 tbsp Worcestershire sauce

Equipment:

slow cooker

stove

pot

Cooking instruction summary:

  1. Cook rice then knead it together with remaining filling ingredients. Cut tops off peppers and fill each one. Place in your slow cooker or a large stove-top pot. Mix together sauce ingredients. Top each stuffed pepper with sauce and pour remaining sauce all around the stuffed peppers. Cook on medium/low for about an hour. Top with grated parmesan cheese and a little parsley for looks and serve warm.

 

Step by step:


1. Cook rice then knead it together with remaining filling ingredients.

2. Cut tops off peppers and fill each one.

3. Place in your slow cooker or a large stove-top pot.

4. Mix together sauce ingredients. Top each stuffed pepper with sauce and pour remaining sauce all around the stuffed peppers. Cook on medium/low for about an hour. Top with grated parmesan cheese and a little parsley for looks and serve warm.


Nutrition Information:

Quickview
486 Calories
34g Protein
17g Total Fat
49g Carbs
37% Health Score
Limit These
Calories
486
24%

Fat
17g
27%

  Saturated Fat
6g
41%

Carbohydrates
49g
17%

  Sugar
19g
22%

Cholesterol
157mg
53%

Sodium
836mg
36%

Get Enough Of These
Protein
34g
68%

Vitamin C
172mg
209%

Vitamin A
4519IU
90%

Vitamin B6
1mg
68%

Vitamin B3
11mg
57%

Selenium
35µg
51%

Phosphorus
431mg
43%

Manganese
0.86mg
43%

Potassium
1416mg
40%

Zinc
4mg
32%

Vitamin B12
1µg
30%

Vitamin B2
0.49mg
29%

Vitamin E
4mg
28%

Iron
4mg
27%

Fiber
6g
25%

Folate
96µg
24%

Vitamin K
25µg
24%

Magnesium
87mg
22%

Vitamin B5
2mg
22%

Copper
0.39mg
20%

Calcium
172mg
17%

Vitamin B1
0.25mg
17%

Vitamin D
0.75µg
5%

covered percent of daily need
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Food Trivia

One fast food hamburger may contain meat from 100 different cows.

Food Joke

Juan was driving down a country lane in his pickup when suddenly a chicken darted into the road in front of him. He slammed on his brakes, but realized that the chicken wasspeeding off down the road at about 30 miles an hour. Intrigued, he tried to follow the bird with his truck, but he couldn`t catch up to the accelerating chicken. Seeing itturn into a small farm, Juan followed it. To his astonishment, he realized that the chicken had three legs. Looking around the small farm, he noticed that ALL of thechickens had three legs.The farmer came out of his house, and Juan said, "Three-legged chickens? That`s astonishing!"The farmer replied, "Yep. I bred `em that way because I love drumsticks."Juan was curious. "How does a three-legged chicken taste?"The farmer smiled. "Dunno. Haven`t been able to catch one yet."

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