Classic Mint Julep

Classic Mint Julep requires approximately 45 minutes from start to finish. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 123 calories. This recipe serves 1 and costs $1.28 per serving. 72 people were impressed by this recipe. It is brought to you by Foodista. A mixture of fresh mint, bourbon, ice, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a dairy free, lacto ovo vegetarian, and vegan diet. Taking all factors into account, this recipe earns a spoonacular score of 9%, which is improvable. Try Classic Mint Julep, Classic Mint Julep , My New Favorite Cocktail, and Mint Julep for similar recipes.

Servings: 1

 

Ingredients:

6 sprigs Fresh mint

1 tablespoon Simple syrup

Crushed ice

1 ounce Bourbon

Equipment:

Cooking instruction summary:

In a tall glass, add the mint and simple syrup. With the handle of a spoon, crush and mash the leaves to extract the flavors. Fill the glass with the crushed ice and pour in the bourbon. Using a tea spoon, jiggle the contents to mix and chill. Strain into a julep cup filled with crushed ice. Garnish with fresh mint sprigs.

 

Step by step:


1. In a tall glass, add the mint and simple syrup. With the handle of a spoon, crush and mash the leaves to extract the flavors. Fill the glass with the crushed ice and pour in the bourbon. Using a tea spoon, jiggle the contents to mix and chill.

2. Strain into a julep cup filled with crushed ice.

3. Garnish with fresh mint sprigs.


Nutrition Information:

Quickview
123k Calories
0.23g Protein
0.06g Total Fat
15g Carbs
0% Health Score
Limit These
Calories
123k
6%

Fat
0.06g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
15g
5%

  Sugar
14g
16%

Cholesterol
0.0mg
0%

Sodium
16mg
1%

Alcohol
9g
53%

Get Enough Of These
Protein
0.23g
0%

Iron
1mg
6%

Vitamin A
254IU
5%

Manganese
0.08mg
4%

Vitamin C
1mg
2%

Vitamin B1
0.03mg
2%

Copper
0.04mg
2%

Fiber
0.48g
2%

Calcium
18mg
2%

Magnesium
7mg
2%

Vitamin B2
0.03mg
2%

Folate
6µg
2%

Potassium
47mg
1%

covered percent of daily need
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Food Trivia

The largest item found on any menu is roasted camel which is still served at some Bedouin weddings and was offered by royalty in Morocco several hundred years ago. The camel is cleaned and then stuffed with one whole lamb, 20 chickens, 60 eggs, and 110 gallons of water, among other ingredients.

Food Joke

When the employees of a restaurant attended a fire safety seminar, they watched a fire official demonstrate the proper way to operate an extinguisher. "Pull the pin like a hand grenade," he explained, "then depress the trigger to release the foam." Later an employee was selected to extinguish a controlled fire in the parking lot. In her nervousness, she forgot to pull the pin. The instructor hinted, "Like a hand grenade, remember?" In a burst of confidence she pulled the pin -- and hurled the extinguisher at the blaze.

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