Peppermint Patties
Peppermint Patties is a hor d'oeuvre that serves 60. One serving contains 95 calories, 0g of protein, and 6g of fat. For 11 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Christmas. 96 people were impressed by this recipe. It is brought to you by Foodista. It is a good option if you're following a gluten free diet. Head to the store and pick up semi sweet chocolate chips, confectioners sugar, peppermint extract, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 5%, this dish is very bad (but still fixable). Similar recipes are Peppermint Pie Made With York Sugar Free Peppermint Patties, Peppermint Patties, and Peppermint Patties.
Servings: 60
Ingredients:
1 cup butter or margarine
1 pound confectioners sugar
1/4 cup evaporated milk
2 teaspoons peppermint extract
12 ounces semi-sweet chocolate chips
2 tablespoons shortening
1/2 teaspoon vanilla extract
Equipment:
bowl
baking sheet
microwave
Cooking instruction summary:
- In bowl, combine sugar, butter, and extracts. Add milk and mix well.
- Roll into 1" balls and place on waxed paper lined cookie sheets. Chill for about 20 minutes. Flatten with glass to 1/4" and chill another 20-30 minutes.
- In microwave melt shortening and chocolate chips on high for about 1 minute. Dip patties into chocolate and place on waxed paper lined sheets to harden.
Step by step:
1. In bowl, combine sugar, butter, and extracts.
2. Add milk and mix well.
3. Roll into 1" balls and place on waxed paper lined cookie sheets. Chill for about 20 minutes. Flatten with glass to 1/4" and chill another 20-30 minutes. In microwave melt shortening and chocolate chips on high for about 1 minute. Dip patties into chocolate and place on waxed paper lined sheets to harden.
Nutrition Information:
covered percent of daily need
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HOW TO MAKE YORK PEPPERMINT PATTIES