Sweet & Spicy White Cheddar Cheese Ball W/apples & Bacon

If you have around 45 minutes to spend in the kitchen, Sweet & Spicy White Cheddar Cheese Ball W/apples & Bacon might be an amazing gluten free recipe to try. This recipe serves 24 and costs 47 cents per serving. One serving contains 122 calories, 5g of protein, and 11g of fat. This recipe is liked by 18 foodies and cooks. This recipe from Foodista requires cayenne pepper, lowfat cream cheese, dark brown sugar, and pecans. It works well as a hor d'oeuvre. With a spoonacular score of 15%, this dish is rather bad. Try Bacon Cheddar Cheese Ball, Cheddar Bacon Cheese Ball, and Bacon-Cheddar Cheese Ball for similar recipes.

Servings: 24

 

Ingredients:

1/2 cup dried apple slices

2 teaspoons Applejack Brandy (I used 1 T. of Finger Lakes Distilling Maplejack)

1 teaspoon pure maple syrup

6 slices of bacon

8 ounces cream cheese, or lowfat (NOT nonfat) cream cheese, softened

10 ounces of Adams Reserve New York Extra Sharp Cheddar cheese, shredded

1/4 teaspoon cayenne pepper

2 teaspoons dark brown sugar

1 cup Trader Joes Sweet and Spicy Pecans (substitute 1 c. pecans, 1 t. Cracker and apple slices to serve

Equipment:

paper towels

frying pan

food processor

cutting board

spatula

Cooking instruction summary:

Put apple slices in small dish and sprinkle with brandy and maple syrup while you prep the rest of the recipe. Fry bacon in large skillet, turning frequently, until crisp, then set aside on a paper towel lined plate. Finely chop apples. Combine cream cheese, Adams Reserve New York Extra Sharp Cheddar, cayenne pepper, and apples in food processor. Pulse until mixture is throughly mixed and combined. Combine pecans, brown sugar, and cooled, crumbled bacon in mini-food processor (or wash out regular processor and dry) until finely chopped. Use spatula to remove cheese mixture to a cutting board. Lightly wet hands and roll the cheese into a ball. Roll in the bacon pecan mixture and pat to coat. Arrange on serving platter with crackers and apple slices dipped in lemon juice/water. Enjoy!

 

Step by step:


1. Put apple slices in small dish and sprinkle with brandy and maple syrup while you prep the rest of the recipe. Fry bacon in large skillet, turning frequently, until crisp, then set aside on a paper towel lined plate.

2. Finely chop apples.

3. Combine cream cheese, Adams Reserve New York Extra Sharp Cheddar, cayenne pepper, and apples in food processor. Pulse until mixture is throughly mixed and combined.

4. Combine pecans, brown sugar, and cooled, crumbled bacon in mini-food processor (or wash out regular processor and dry) until finely chopped.

5. Use spatula to remove cheese mixture to a cutting board. Lightly wet hands and roll the cheese into a ball.

6. Roll in the bacon pecan mixture and pat to coat.

7. Arrange on serving platter with crackers and apple slices dipped in lemon juice/water. Enjoy!


Nutrition Information:

Quickview
122k Calories
4g Protein
10g Total Fat
2g Carbs
1% Health Score
Limit These
Calories
122k
6%

Fat
10g
16%

  Saturated Fat
4g
27%

Carbohydrates
2g
1%

  Sugar
1g
2%

Cholesterol
21mg
7%

Sodium
154mg
7%

Get Enough Of These
Protein
4g
10%

Calcium
103mg
10%

Manganese
0.2mg
10%

Phosphorus
94mg
9%

Selenium
3µg
5%

Zinc
0.68mg
5%

Vitamin B2
0.08mg
4%

Vitamin A
184IU
4%

Vitamin B12
0.21µg
4%

Vitamin B1
0.05mg
3%

Copper
0.06mg
3%

Magnesium
9mg
2%

Vitamin B5
0.2mg
2%

Potassium
67mg
2%

Vitamin B6
0.04mg
2%

Fiber
0.46g
2%

Vitamin B3
0.3mg
1%

Iron
0.23mg
1%

Folate
4µg
1%

Vitamin E
0.15mg
1%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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