Chocolate Coconut Banana Bread
Chocolate Coconut Banana Bread requires around 45 minutes from start to finish. This recipe makes 20 servings with 322 calories, 4g of protein, and 9g of fat each. For 25 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 105 people have tried and liked this recipe. This recipe from Afrolems requires all purpose flour, sugar, butter, and bananas. All things considered, we decided this recipe deserves a spoonacular score of 23%. This score is rather bad. Similar recipes include Chocolate Coconut Banana Bread, Coconut Chocolate Chip Banana Bread, and Dark Chocolate Coconut Banana Bread Pancakes.
Servings: 20
Ingredients:
2 2/3 cups of all purpose Flour
1/2 teaspoon Baking Powder
1/4 teaspoon Baking Soda
4 Ripe Bananas
9 tablespoon of Softened Butter
1/2 cup of Coconut flakes
4 Eggs
A pinch of Salt
1/2 cup of semi-sweet Chocolate chips
11/3 cups of Sugar
Equipment:
bowl
oven
baking pan
Cooking instruction summary:
Combine the wet ingredients in a bowl.
Combine the dry ingredients in a separate bowl except the coconut flakes and chocolate chips.
Pre-heat your oven to 375F.
Combine both wet and dry ingredients and beat till the mixture is smooth.
Grease your baking pans with some oil and pour in mixture into baking pans (this recipe makes enough for two loaves). Top it with the chocolate chips and coconut flakes.
Place in the oven and bake for 30-35 minutes.
Serve warm with tea or coffee
Step by step:
1. Combine the wet ingredients in a bowl.
2. Combine the dry ingredients in a separate bowl except the coconut flakes and chocolate chips.Pre-heat your oven to 375F.
3. Combine both wet and dry ingredients and beat till the mixture is smooth.Grease your baking pans with some oil and pour in mixture into baking pans (this recipe makes enough for two loaves). Top it with the chocolate chips and coconut flakes.
4. Place in the oven and bake for 30-35 minutes.
5. Serve warm with tea or coffee
Nutrition Information:
covered percent of daily need