Watermelon Popsicles with Mint, Basil & Lime

Watermelon Popsicles with Mint, Basil & Lime requires roughly 45 minutes from start to finish. This gluten free, dairy free, lacto ovo vegetarian, and vegan recipe serves 8 and costs 22 cents per serving. This side dish has 25 calories, 1g of protein, and 0g of fat per serving. This recipe from Foodista requires basil leaves, juice of lime, mint leaves, and salt. A couple people made this recipe, and 13 would say it hit the spot. It will be a hit at your Summer event. Overall, this recipe earns a not so great spoonacular score of 14%. Try Watermelon Lime Mint Popsicles, Watermelon Aguas Frescas With Lime, Mint & Basil Syrup, and Watermelon-Mint Popsicles with Blueberries for similar recipes.

Servings: 8

 

Ingredients:

2 tbsp basil leaves, coarsely chopped

juice from 1/2 a lime

2 tbsp mint leaves, coarsely chopped

1 tablespoon salt

4 cups cubed watermelon flesh

Equipment:

blender

popsicle molds

ice cube tray

Cooking instruction summary:

  1. Combine basil, lime juice, mint leaves, salt, and cubed watermelon in a blender. Blend at highest speed until liquefied.
  2. Pour into popsicle molds or ice cube tray and freeze for a minimum of 4 hours.
  3. Serve.

 

Step by step:


1. Combine basil, lime juice, mint leaves, salt, and cubed watermelon in a blender. Blend at highest speed until liquefied.

2. Pour into popsicle molds or ice cube tray and freeze for a minimum of 4 hours.

3. Serve.


Nutrition Information:

Quickview
25k Calories
0.56g Protein
0.13g Total Fat
6g Carbs
1% Health Score
Limit These
Calories
25k
1%

Fat
0.13g
0%

  Saturated Fat
0.01g
0%

Carbohydrates
6g
2%

  Sugar
4g
5%

Cholesterol
0.0mg
0%

Sodium
873mg
38%

Get Enough Of These
Protein
0.56g
1%

Vitamin A
536IU
11%

Vitamin C
8mg
11%

Vitamin K
6µg
6%

Potassium
101mg
3%

Manganese
0.06mg
3%

Magnesium
9mg
2%

Copper
0.04mg
2%

Vitamin B6
0.04mg
2%

Vitamin B1
0.03mg
2%

Vitamin B5
0.18mg
2%

Fiber
0.39g
2%

Iron
0.27mg
1%

Folate
4µg
1%

Vitamin B2
0.02mg
1%

Calcium
10mg
1%

Phosphorus
10mg
1%

covered percent of daily need
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Food Trivia

The average American spends US$ 7,852 on food every year.

Food Joke

Home - A - Age Jokes "That's an excellent essay for someone your age," said the English teacher. "How about for someone my Mum's age, Miss?" "Welcome to school, Simon," said the nursery school teacher to the new boy. "How old are you?" "I'm not old," said Simon. "I'm nearly new." Miss Jones agreed to be interviewed by Fred for the school magazine. "How old are you, ma'am?" asked Fred. "I'm not going to tell you that," she replied. "But Mr Hill the technical teacher and Mr Hill the geography teacher told me how old they were." "Oh well," said Miss Jones. "I'm the same age as both of them." The poor teacher was not happy when she saw what Fred wrote: Miss Jones, our English teacher, confided in me that she was as old as the Hills. "Now remember, boys and girls," said the science teacher, "you can tell a tree's age by counting the rings in a cross section. One ring for each year." Fred went home for tea and found a chocolate roll on the table. "I'm not eating that, Mum!" she said. "It's five years old." Grandma: You've left all your crusts, Fred. When I was your age I ate every one. Fred: Do you still like crusts, Grandma? Grandma: Yes, I do. Fred: Well, you can have mine. How old is your wife? Approaching forty. From which direction? An eminent old man was being interviewed, and was asked if it was correct that he had just celebrated his ninety-ninth birthday. `That's right,' said the old man. `Ninety-nine years old, and I haven't an enemy in the world. They're all dead.' `Well, sir,' said the interviewer, `I hope very much to have the honour of interviewing you on your hundredth birthday.' The old man looked at the young man closely, and said, `I can't see why you shouldn't. You look fit and healthy to me!'.

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