Grilled Garlicky-Herbed Shrimp
Grilled Garlicky-Herbed Shrimp might be just the side dish you are searching for. One portion of this dish contains around 7g of protein, 19g of fat, and a total of 197 calories. This gluten free, dairy free, paleolithic, and primal recipe serves 4 and costs $1.16 per serving. 11 person have tried and liked this recipe. It is brought to you by Foodista. From preparation to the plate, this recipe takes around 45 minutes. It can be enjoyed any time, but it is especially good for The Fourth Of July. Head to the store and pick up parsley, shrimp, fresh coriander leaves, and a few other things to make it today. Overall, this recipe earns a solid spoonacular score of 51%. Garlicky Herbed Shrimp, Grilled Shrimp with Garlicky Parmesan Orzo, and Summer Herbed Grilled Shrimp are very similar to this recipe.
Servings: 4
Ingredients:
1 teaspoon chili pepper flakes (optional)
1/3 cup extra virgin olive oil
3 tablespoons coriander (cilantro) leaves, chopped
garlic, minced
20 jumbo shrimp, shells removed
1 tablespoon lemon zest
3 tablespoons chopped parsley
Equipment:
bowl
grill
Cooking instruction summary:
- Combine all ingredients except shrimp in a large bowl. Add shrimp and toss to combine making sure all parts of the shrimp is coated in the marinade. Refrigerate 4 hours or overnight. Preheat grill on medium heat. Place shrimp on grill and cook, turning once, until pink about 5 minutes.
- The Culinary Chases Note: Want a Mediterranean feel? Serve the shrimp with a roasted red pepper salad. Enjoy!
Step by step:
1. Combine all ingredients except shrimp in a large bowl.
2. Add shrimp and toss to combine making sure all parts of the shrimp is coated in the marinade. Refrigerate 4 hours or overnight. Preheat grill on medium heat.
3. Place shrimp on grill and cook, turning once, until pink about 5 minutes.The Culinary Chases Note: Want a Mediterranean feel?
4. Serve the shrimp with a roasted red pepper salad. Enjoy!
Nutrition Information:
covered percent of daily need
