Cream of Broccoli Soup with Bacon

The recipe Cream of Broccoli Soup with Bacon can be made in approximately 45 minutes. This gluten free and dairy free recipe serves 4 and costs $2.32 per serving. This soup has 168 calories, 8g of protein, and 3g of fat per serving. Autumn will be even more special with this recipe. A mixture of parsley, fresh sage, broccoli florets, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Mother Rimmy. 22 people have tried and liked this recipe. Overall, this recipe earns an amazing spoonacular score of 95%. Try cream of broccoli soup , veg cream of broccoli soup, Broccoli Bacon Soup, and Easy Bacon Broccoli Cheese Soup for similar recipes.

Servings: 4

 

Ingredients:

4 tablespoons bacon bits, crumbled

2 large bay leaf

6 cups broccoli florets

2 tablespoons fresh sage, minced

1 clove garlic, minced

½ cup green onion, white part sliced

¼ cup parsley, minced

2 cups russet potatoes, cubed

6 cups low sodium vegetable broth

Equipment:

pot

bowl

Cooking instruction summary:

Add vegetable stock, potatoes, broccoli, green onion tops, garlic, bay leaves and sage to a large pot over medium high heat. Bring to a boil, then reduce to medium and gently simmer for 30 minutes until vegetables are very tender.Remove bay leaves and puree until smooth. Season with salt and pepper to taste.Combine parsley, green onion ends in a bowl. Top soup with a sprinkle of parsley and onion and a tablespoon of bacon bits.

 

Step by step:


1. Add vegetable stock, potatoes, broccoli, green onion tops, garlic, bay leaves and sage to a large pot over medium high heat. Bring to a boil, then reduce to medium and gently simmer for 30 minutes until vegetables are very tender.

2. Remove bay leaves and puree until smooth. Season with salt and pepper to taste.

3. Combine parsley, green onion ends in a bowl. Top soup with a sprinkle of parsley and onion and a tablespoon of bacon bits.


Nutrition Information:

Quickview
167k Calories
8g Protein
2g Total Fat
31g Carbs
57% Health Score
Limit These
Calories
167k
8%

Fat
2g
4%

  Saturated Fat
0.45g
3%

Carbohydrates
31g
10%

  Sugar
6g
7%

Cholesterol
0.0mg
0%

Sodium
1587mg
69%

Get Enough Of These
Protein
8g
16%

Copper
9mg
465%

Vitamin K
227µg
217%

Vitamin C
133mg
162%

Vitamin A
2045IU
41%

Manganese
0.75mg
37%

Folate
119µg
30%

Vitamin B6
0.52mg
26%

Fiber
5g
24%

Potassium
825mg
24%

Magnesium
62mg
16%

Phosphorus
155mg
16%

Vitamin B1
0.22mg
15%

Iron
2mg
14%

Vitamin B2
0.21mg
12%

Calcium
116mg
12%

Vitamin E
1mg
11%

Vitamin B5
1mg
10%

Vitamin B3
1mg
9%

Zinc
1mg
7%

Selenium
4µg
6%

Vitamin B12
0.08µg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Peach Bran Muffins
Minted potato salad
Roasted Garlic Chicken
zucchini fritters with roasted red pepper dipping sauce
Roasted Tomato Basil Soup
Spring Cobb Salad with Raspberry Basil Vinaigrette + Mason Jar Salad
slow roasted marinara sauce
Pumpkin Cheesecake Hand Pies
Pappa al Pomodoro
Baked Oreo Churros
Food Trivia

The softening agent L-cysteine used in some bread is made from human hair and duck feathers.

Food Joke

A panda bear walks into a bar and orders a sandwich. The waiter brings him the sandwich. The panda bear eats it, pulls out a pistol, kills the waiter, and gets up and starts to walk out. The bartender yells for him to stop. The panda bear asks, "What do you want?" The bartender replies, "First you come in here, order food, kill my waiter, then try to go without paying for your food." The panda bear turns around and says, "Hey! I'm a Panda. Look it up!" The bartender goes into the back room and looks up panda bear in the encyclopedia, which read: "Panda: a bear-like marsupial originating in Asian regions. Known largely for it's stark black and white coloring. Eats shoots and leaves."

Popular Recipes
Rempel Family Meatloaf

Allrecipes

Steamed Chicken with Red Dates and Goji Berries

Pig Pig's Corner

Apple Muffins

The girl Who Ate Everything

Blackberry Pie Bars

Foodista

Grilled Porterhouse Pork Chops

A Family Feast