Erika's Unorthodox Rugelach
You can never have too many hor d'oeuvre recipes, so give Erika's Unorthodox Rugelach a try. For 10 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 68 calories, 1g of protein, and 3g of fat. This recipe serves 96. This recipe from The Shiksan in the Kitchen requires walnuts, vanillan extract, orange juice, and ground cinnamon. 313 people found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes about 2 hours. It is a good option if you're following a lacto ovo vegetarian diet. Overall, this recipe earns a very bad (but still fixable) spoonacular score of 9%. If you like this recipe, take a look at these similar recipes: Erika’s “Unorthodox” Rugelach, Rose Sharron's Unorthodox Rugelach, and Somewhat Unorthodox Eggplant (Aubergine) Parmesan.
Servings: 96
Ingredients:
6 cups all purpose flour
3 heaping tsp baking powder
3 eggs
1 tsp ground cinnamon
1 cup orange juice
1 cup raisins
Pinch of salt
Food processor, pizza cutter or sharp knife, baking sheets
1/4 cup sugar
2 tbsp vanilla extract
1/2 lb vegetable shortening
1 cup walnuts
Equipment:
food processor
baking sheet
pizza cutter
knife
Cooking instruction summary:
Save RecipePrint Recipe Erika's Unorthodox Rugelach Dough Ingredients6 cups all purpose flour1 cup sugar3 heaping tsp baking powderPinch of salt1/2 lb vegetable shortening3 eggs2 tbsp vanilla extract1 cup orange juiceFilling Ingredients1 cup walnuts1 cup raisins1/4 cup sugar1 tsp ground cinnamonYou will also needFood processor, pizza cutter or sharp knife, baking sheets Total Time: 2 Hours Servings: About 8 dozen cookies
Step by step:
1. Save Recipe
2. Print Recipe
3. Erika's Unorthodox Rugelach
4. Dough Ingredients6 cups all purpose flour1 cup sugar3 heaping tsp baking powder
5. Pinch of salt1/2 lb vegetable shortening3 eggs2 tbsp vanilla extract1 cup orange juice
6. Filling Ingredients1 cup walnuts1 cup raisins1/4 cup sugar1 tsp ground cinnamon
7. You will also need
8. Food processor, pizza cutter or sharp knife, baking sheets
9. Total Time: 2 Hours
10. Servings: About 8 dozen cookies
Nutrition Information:
covered percent of daily need
