Caramelized Apple and Cheddar Omelette with Bacon and Candied Walnuts

If you have roughly 45 minutes to spend in the kitchen, Caramelized Apple and Cheddar Omelette with Bacon and Candied Walnuts might be a tremendous gluten free recipe to try. One portion of this dish contains roughly 23g of protein, 38g of fat, and a total of 597 calories. For $2.11 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 1. 397 people were glad they tried this recipe. Many people really liked this main course. If you have brown sugar, granny smith apple, cooked bacon, and a few other ingredients on hand, you can make it. It is brought to you by Closet Cooking. All things considered, we decided this recipe deserves a spoonacular score of 53%. This score is good. Similar recipes are Apple Cheddar Pizza with Caramelized Onions & Walnuts, Arugula Salad with Caramelized Onions, Goat Cheese, and Candied Walnuts, and Bacon And Cheddar Omelette For Six.

Servings: 1

 

Ingredients:

Equipment:

Cooking instruction summary:

Directions:1. Melt the butter in a non-stick pan.2. Add the sugar and cook until bubbly minutes.3. Add the apple and saute until tender, about 5 minutes.4. Lower the heat and and sprinkle on the cheese and bacon and let the cheese melt just a bit.5. Pour the eggs into the pan and let them cook without disturbing them until they have set, about 2-4 minutes.6. Slide the omelette out onto a plate and garnish it the candied walnuts and enjoy.

 

Step by step:

1. Melt the butter in a non-stick pan.

2. Add the sugar and cook until bubbly minutes.

3. Add the apple and saute until tender, about 5 minutes.

4. Lower the heat and and sprinkle on the cheese and bacon and let the cheese melt just a bit.

5. Pour the eggs into the pan and let them cook without disturbing them until they have set, about 2-4 minutes.

6. Slide the omelette out onto a plate and garnish it the candied walnuts and enjoy.

Nutrition Information:

covered percent of daily need