General Tso’s Meatballs (Low Carb & Gluten Free)

You can never have too many main course recipes, so give General Tso’s Meatballs (Low Carb & Gluten Free) a try. This gluten free and dairy free recipe serves 4 and costs $2.43 per serving. One serving contains 255 calories, 31g of protein, and 9g of fat. Head to the store and pick up rice wine vinegar, ground turkey, egg, and a few other things to make it today. It is brought to you by I Breathe Im Hungry. From preparation to the plate, this recipe takes approximately 45 minutes. 1040 people have tried and liked this recipe. Taking all factors into account, this recipe earns a spoonacular score of 71%, which is pretty good. Similar recipes include General Tso’s Chicken Wings (Low Carb and Gluten Free), General Tso’s Chicken Wings (Low Carb and Gluten Free), and Caprese Meatballs (Low Carb & Gluten Free).

Servings: 4

 

Ingredients:

1/4 cup almond flour

4 – 5 small dried chilies, seeded and chopped

1 egg

1 tsp garlic powder

2 Tbsp minced ginger

1 lb ground turkey or chicken

light flavored oil for frying (olive, grapeseed, etc)

3 Tbsp rice wine vinegar (unseasoned – sugar free)

1/4 cup scallions, chopped

1/2 tsp sesame oil

3 Tbsp soy sauce (tamari based for GF, or coconut aminos for Paleo)

3 Tbsp sugar substitute (honey for Paleo)

1/4 cup water

1/2 tsp xanthan gum (or arrowroot powder)

Equipment:

sauce pan

whisk

Cooking instruction summary:

InstructionsTo make the meatballs:Combine all of the meatball ingredients and mix thoroughly. Form into 16 balls and saute/fry in oil over medium heat until cooked through and crispy. Alternatively you could bake them but they wont get the crunchy exterior.To make the sauce:Combine the sesame oil, vinegar, GF soy sauce, water, sugar substitute, and xanthan gum in a small saucepan and whisk until combined. Add the scallions and chili pepper and bring to a boil. Simmer for five minutes until thickened and remove from heat.To serve:Add the cooked meatballs to the thickened sauce and stir to coat. Garnish with more chopped scallions and chilis if desired.

 

Step by step:

To make the meatballs


Combine all of the meatball ingredients and mix thoroughly. Form into 16 balls and saute/fry in oil over medium heat until cooked through and crispy. Alternatively you could bake them but they wont get the crunchy exterior.To make the sauce

1. Combine the sesame oil, vinegar, GF soy sauce, water, sugar substitute, and xanthan gum in a small saucepan and whisk until combined.


Add the scallions and chili pepper and bring to a boil. Simmer for five minutes until thickened and remove from heat.To serve

1. Add the cooked meatballs to the thickened sauce and stir to coat.

2. Garnish with more chopped scallions and chilis if desired.


Nutrition Information:

Quickview
254k Calories
31g Protein
8g Total Fat
13g Carbs
11% Health Score
Limit These
Calories
254k
13%

Fat
8g
13%

  Saturated Fat
1g
8%

Carbohydrates
13g
5%

  Sugar
9g
11%

Cholesterol
103mg
34%

Sodium
841mg
37%

Get Enough Of These
Protein
31g
63%

Vitamin B3
11mg
58%

Vitamin B6
1mg
52%

Selenium
28µg
41%

Phosphorus
305mg
31%

Zinc
2mg
15%

Vitamin K
14µg
14%

Vitamin B5
1mg
12%

Potassium
430mg
12%

Vitamin B2
0.2mg
12%

Vitamin B12
0.68µg
11%

Magnesium
43mg
11%

Iron
1mg
10%

Fiber
1g
6%

Vitamin B1
0.09mg
6%

Copper
0.11mg
6%

Manganese
0.11mg
6%

Vitamin A
282IU
6%

Folate
21µg
5%

Vitamin D
0.67µg
4%

Vitamin E
0.51mg
3%

Calcium
34mg
3%

Vitamin C
1mg
2%

covered percent of daily need
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Food Trivia

One of the most expensive pizzas ever made cost £4200. The “Pizza Royale 007” featured caviar, lobster, and 24-carat gold dust.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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