Sandwich Masala Powder - How to make Sandwich Masala at home - An Indian Spice Mix
Sandwich Masala Powder - How to make Sandwich Masalan at home - An Indian Spice Mix is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe with 3 servings. One portion of this dish contains around 1g of protein, 1g of fat, and a total of 27 calories. For 76 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe is liked by 22 foodies and cooks. A mixture of black peppercorns, cinnamon stick, fennel seeds, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of Indian cuisine. From preparation to the plate, this recipe takes approximately 10 minutes. It works well as a marinade. It is brought to you by Blend with Spices. With a spoonacular score of 36%, this dish is not so great. garam masala , how to make punjabi garam masala powder at home, masala toast sandwich , how to make veg masala toast sandwich, and aloo masala grilled sandwich , how to make aloo masala sandwich are very similar to this recipe.
Servings: 3
Preparation duration: 5 minutes
Cooking duration: 5 minutes
Ingredients:
1 tsp Black Peppercorns
1 1/2 tsp Cinnamon stick pieces
2 tbsp Cumin Seeds
1 tsp Fennel Seeds
1/2 tsp Amchoor / Dried Mango Powder
1 tsp Black Salt
Equipment:
Cooking instruction summary:
Dry roast the cloves, peppercorns, cumin seeds, fennel seeds and cinnamon on a medium flame.Keep stirring continuously.Roast them till golden brown color and leaves nice aroma.Remove from the flame and let them cool completely.Grind the roasted ingredients, black salt and amchoor into a fine powder.Store in an airtight container.Sprinkle this powder on any sandwich and serve.
Step by step:
1. Dry roast the cloves, peppercorns, cumin seeds, fennel seeds and cinnamon on a medium flame.Keep stirring continuously.Roast them till golden brown color and leaves nice aroma.
2. Remove from the flame and let them cool completely.Grind the roasted ingredients, black salt and amchoor into a fine powder.Store in an airtight container.Sprinkle this powder on any sandwich and serve.
Nutrition Information:
