Lime Fruit Dip
Need a gluten free condiment? Lime Fruit Dip could be a spectacular recipe to try. One serving contains 139 calories, 1g of protein, and 4g of fat. For $1.28 per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 20. 46 people have made this recipe and would make it again. From preparation to the plate, this recipe takes around 15 minutes. It is perfect for The Super Bowl. A mixture of cream cheese, marshmallow creme, green food coloring, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is brought to you by Taste of Home. With a spoonacular score of 22%, this dish is not so awesome. If you like this recipe, you might also like recipes such as Lime Fruit Dip, Honey-Lime Fruit Dip, and Pineapple-Lime Fruit Dip.
Servings: 20
Preparation duration: 15 minutes
Ingredients:
1 package (8 ounces) cream cheese, softened
Assorted fresh fruit
1 drop green food coloring, optional
3/4 cup (6 ounces) lime custard-style yogurt
1 jar (7 ounces) marshmallow creme
Equipment:
bowl
Cooking instruction summary:
Directions In a small bowl, beat the cream cheese until smooth. Beat in marshmallow creme. Fold in yogurt and food coloring if desired. Cover and refrigerate until serving. Serve with fruit. Yield: 2-1/2 cups. Originally published as Lime Fruit Dip in Quick CookingMay/June 2004, p21 Nutritional Facts 1 serving (2 tablespoons) equals 82 calories, 4 g fat (3 g saturated fat), 13 mg cholesterol, 47 mg sodium, 10 g carbohydrate, 0 fiber, 1 g protein. Print Add to Recipe Box Email a Friend
Step by step:
1. In a small bowl, beat the cream cheese until smooth. Beat in marshmallow creme. Fold in yogurt and food coloring if desired. Cover and refrigerate until serving.
2. Serve with fruit.
Nutrition Information:
covered percent of daily need
