Dark Chocolate Chunk Strawberry Banana Bread

Dark Chocolate Chunk Strawberry Banana Bread takes approximately 1 hour and 10 minutes from beginning to end. This recipe serves 8. Watching your figure? This gluten free, dairy free, and lacto ovo vegetarian recipe has 277 calories, 8g of protein, and 15g of fat per serving. For $1.04 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. 434 people found this recipe to be delicious and satisfying. If you have cinnamon, vanilla, egg white, and a few other ingredients on hand, you can make it. It is brought to you by Hummusapien. It will be a hit at your Mother's Day event. Overall, this recipe earns a solid spoonacular score of 57%. If you like this recipe, you might also like recipes such as Dark Chocolate Chunk Banana Bread, Chocolate Chunk-Banana Bread, and Chocolate Chunk-Banana Bread Mix.

Servings: 8

Preparation duration: 10 minutes

Cooking duration: 60 minutes

 

Ingredients:

1 cup almond meal

1 tsp baking soda

1½ cups mashed very overripe bananas (3 medium bananas)

¼ tsp cinnamon

½ cup chopped dark chocolate (or chocolate chips)

1 egg

1 egg white

¼ cup ground flaxseed

½ cup rolled oats

1 cup rolled oats ground into a flour in food processor

½ tsp salt

6-8 packets of stevia (or ½ cup sugar)

1 cup chopped strawberries

4 oz container unsweetened applesauce

1 tsp vanilla

Equipment:

loaf pan

bowl

oven

Cooking instruction summary:

Pre-heat the oven to 350 degrees. Spray a loaf pan liberally with cooking spray.In a large bowl, combine the wet ingredients (bananas through vanilla) until very well mixed. In a separate medium bowl, mix together the dry ingredients (everything else except strawberries and chocolate).Pour dry ingredients into wet ingredients and stir just until mixed.Fold in chocolate chunks and strawberries.Pour batter into greased loaf pan.Bake at 350 degrees for an hour to an hour and fifteen minutes. Bread will be very moist, that's ok!

 

Step by step:


1. Pre-heat the oven to 350 degrees. Spray a loaf pan liberally with cooking spray.In a large bowl, combine the wet ingredients (bananas through vanilla) until very well mixed. In a separate medium bowl, mix together the dry ingredients (everything else except strawberries and chocolate).

2. Pour dry ingredients into wet ingredients and stir just until mixed.Fold in chocolate chunks and strawberries.

3. Pour batter into greased loaf pan.

4. Bake at 350 degrees for an hour to an hour and fifteen minutes. Bread will be very moist, that's ok!


Nutrition Information:

Quickview
Calories
Protein
Total Fat
Carbs
8% Health Score
Limit These
Calories
0%

Fat
0%

  Saturated Fat
0%

Carbohydrates
0%

  Sugar
0%

Cholesterol
0%

Sodium
0%

Get Enough Of These
Protein
0%

covered percent of daily need
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Food Trivia

Geomelophagia is someone who has the urge to eat raw potatoes.

Food Joke

Mother Banana: Why didn't you go to school today? Little Banana: Because I didn't peel well.

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