Oriental Potato Salad

Oriental Potato Salad might be just the salad you are searching for. One portion of this dish contains roughly 22g of protein, 22g of fat, and a total of 559 calories. This recipe serves 4. For $1.43 per serving, this recipe covers 37% of your daily requirements of vitamins and minerals. 43 people were impressed by this recipe. A mixture of black olives, salt and pepper, olive oil, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is brought to you by Jo Cooks. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free, dairy free, lacto ovo vegetarian, and whole 30 diet. Overall, this recipe earns a spectacular spoonacular score of 95%. Users who liked this recipe also liked Chinese Crunch Salad – a crisp salad with an oriental dressing is perfect for a summer afternoon, Oriental Salad, and Oriental Salad.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 20 minutes

 

Ingredients:

1/2 cup of black olives, sliced or whole

5 eggs boiled

4 tbsp of olive oil

6 to large potatoes cut in cubes and boiled

1 small red onion chopped

salt and pepper to taste

Equipment:

Cooking instruction summary:

Peel the potatoes and cut them up in small cubes. Boil them for about 20 minutes or until they are tender when you stick a fork in them.Boil the eggs and cut them up in smaller pieces.Mix all the ingredients together gently and garnish with parsley.

 

Step by step:


1. Peel the potatoes and cut them up in small cubes. Boil them for about 20 minutes or until they are tender when you stick a fork in them.Boil the eggs and cut them up in smaller pieces.

2. Mix all the ingredients together gently and garnish with parsley.


Nutrition Information:

Quickview
237k Calories
7g Protein
21g Total Fat
3g Carbs
45% Health Score
Limit These
Calories
237k
12%

Fat
21g
34%

  Saturated Fat
4g
25%

Carbohydrates
3g
1%

  Sugar
1g
2%

Cholesterol
204mg
68%

Sodium
535mg
23%

Get Enough Of These
Protein
7g
15%

Selenium
17µg
25%

Vitamin E
3mg
22%

Vitamin B2
0.26mg
15%

Phosphorus
117mg
12%

Vitamin B5
0.88mg
9%

Vitamin K
8µg
9%

Vitamin B12
0.49µg
8%

Folate
31µg
8%

Vitamin D
1µg
7%

Vitamin A
363IU
7%

Vitamin B6
0.13mg
7%

Iron
1mg
7%

Zinc
0.76mg
5%

Calcium
46mg
5%

Fiber
1g
4%

Copper
0.07mg
4%

Potassium
123mg
4%

Magnesium
11mg
3%

Manganese
0.05mg
3%

Vitamin B1
0.04mg
3%

Vitamin C
2mg
2%

covered percent of daily need
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Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

Food Joke

I want you more than a Hagen-Daas on a hot summer day.

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