asparagus with tarragon vinaigrette

Asparagus with tarragon vinaigrette takes around 25 minutes from beginning to end. For 62 cents per serving, you get a side dish that serves 8. One portion of this dish contains roughly 1g of protein, 7g of fat, and a total of 97 calories. A mixture of olive oil, salt, shallot, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 307 people were glad they tried this recipe. It is brought to you by Healthy Seasonal Recipes. It is a good option if you're following a gluten free, dairy free, and lacto ovo vegetarian diet. Overall, this recipe earns an amazing spoonacular score of 95%. If you like this recipe, you might also like recipes such as Asparagus with Tarragon Vinaigrette, Asparagus Salad with Tarragon Vinaigrette, and Asparagus with Tarragon Sherry Vinaigrette.

Servings: 8

Preparation duration: 15 minutes

Cooking duration: 10 minutes

 

Ingredients:

3 tablespoons champagne vinegar

2 teaspoons Dijon mustard

1 tablespoon honey

¼ cup extra-virgin olive oil

Freshly ground pepper to taste

Salt for boiling water plus ¾ teaspoon, divided

1 shallot, peeled and roughly chopped

1 tablespoon chopped tarragon

Equipment:

bowl

pot

blender

Cooking instruction summary:

Bring a large pot of salted water to a boil. Make an ice bath by filling a large bowl with ice and cold water. Add asparagus to the boiling water and cook until crisp tender and bright green, 3 to 4 minutes. Drain the asparagus and transfer to the ice bath to cool. Meanwhile, combine shallot, olive oil, vinegar, honey, tarragon, Dijon and the remaining ¾ teaspoon salt in a blender. Puree until smooth. Arrange asparagus on a platter. Drizzle with the vinaigrette and grind tons of pepper on top.

 

Step by step:


1. Bring a large pot of salted water to a boil. Make an ice bath by filling a large bowl with ice and cold water.

2. Add asparagus to the boiling water and cook until crisp tender and bright green, 3 to 4 minutes.

3. Drain the asparagus and transfer to the ice bath to cool. Meanwhile, combine shallot, olive oil, vinegar, honey, tarragon, Dijon and the remaining ¾ teaspoon salt in a blender. Puree until smooth. Arrange asparagus on a platter.

4. Drizzle with the vinaigrette and grind tons of pepper on top.


Nutrition Information:

Quickview
97k Calories
1g Protein
7g Total Fat
7g Carbs
30% Health Score
Limit These
Calories
97k
5%

Fat
7g
11%

  Saturated Fat
0.97g
6%

Carbohydrates
7g
3%

  Sugar
5g
6%

Cholesterol
0.0mg
0%

Sodium
212mg
9%

Get Enough Of These
Protein
1g
2%

Vitamin C
95mg
116%

Vitamin A
2370IU
47%

Vitamin E
2mg
14%

Vitamin B6
0.25mg
13%

Folate
37µg
9%

Manganese
0.17mg
9%

Vitamin K
7µg
7%

Fiber
1g
7%

Potassium
199mg
6%

Vitamin B2
0.08mg
5%

Vitamin B3
0.82mg
4%

Iron
0.74mg
4%

Magnesium
13mg
3%

Vitamin B1
0.05mg
3%

Phosphorus
25mg
3%

Vitamin B5
0.25mg
3%

Calcium
17mg
2%

Zinc
0.25mg
2%

Copper
0.02mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

Radishes are members of the same family as cabbages.

Food Joke

A young couple decided to wed. As the big day approached, they grew apprehensive. Each had a problem they had never before shared with anyone, not even each other. The groom- to-be, overcoming his fear, decided to ask his father for advice. "Father," he said, "I am deeply concerned about the success of my marriage." His father replied, "Don't you love this girl?" "Oh yes, very much," he said, "but you see, I have very smelly feet and I'm afraid that my fiancee will be put off by them." "No problem," said dad, "all you have to do is wash your feet as often as possible and always wear socks, even to bed." Well, to him this seemed a workable solution. The bride-to-be, overcoming her fear, decided to take her problem up with her mom. "Mom," she said, "When I wake up in the morning, my breath is truly awful." "Honey," her mother consoled, "everyone has bad breath in the morning." "No, you don't understand. My morning breath is so bad, I'm afraid that my fiancee will not want to sleep in the same room with me." Her mother said simply, "Try this. In the morning, get straight out of bed and head for the kitchen to make breakfast. While the family is busy eating, move on to the bathroom and brush your teeth. The key is, not to say a word until you've brushed your teeth." "I shouldn't say good morning or anything?" the daughter asked. "Not a word," her mother affirmed. "Well, it's certainly worth a try," she thought. The loving couple were finally married. Not forgetting the advice each had received, he with his perpetual socks and she with her morning silence, they managed quite well. That is, until about six months later. Shortly before dawn one morning, the husband wakes with a start to find that one of his socks had come off. Fearful of the consequences, he frantically searches the bed. This, of course, wakes his bride and without thinking, she asks, "What on earth are you doing?" "Oh, my," he replies, "you've swallowed my sock!"

Popular Recipes
30-Minute Chili

Foodnetwork

Tahini Butternut Squash Noodle Bowl with Spinach

Naturally Ella

Crockpot French Onion Soup

Beantown Baker

Five-Chip Cookies

Taste of Home

Banana and Cream Oatmeal

A Girl Worth saving