Smoked Paprika Roasted Potatoes

Smoked Paprika Roasted Potatoes might be a good recipe to expand your side dish recipe box. One serving contains 140 calories, 3g of protein, and 4g of fat. This recipe serves 6 and costs 38 cents per serving. It is brought to you by The Shiksan in the Kitchen. It is a good option if you're following a dairy free, lacto ovo vegetarian, and vegan diet. 1038 people found this recipe to be yummy and satisfying. Head to the store and pick up baking mix, black pepper, smoked paprika, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes. All things considered, we decided this recipe deserves a spoonacular score of 80%. This score is solid. Try Roasted Sweet Potatoes With Smoked Paprikan And Mixed Leaves, Grilled Potatoes with Rosemary & Smoked Paprika, and Grilled Potatoes with Rosemary & Smoked Paprika for similar recipes.

Servings: 6

Preparation duration: 10 minutes

Cooking duration: 25 minutes

 

Ingredients:

baking sheet, gallon-sized plastic zipper bag

1/4 tsp black pepper

1 1/2 tbsp extra virgin olive oil

1 clove fresh garlic, minced very fine

2 lbs. red potatoes

3/4 tsp salt

1 1/4 tsp smoked paprika

Equipment:

baking sheet

Cooking instruction summary:

Save RecipePrint Recipe Smoked Paprika Roasted Potatoes Ingredients2 lbs. red potatoes1 1/2 tbsp extra virgin olive oil1 1/4 tsp smoked paprika1 clove fresh garlic, minced very fine3/4 tsp salt1/4 tsp black pepperNonstick cooking oil spray (or a little more olive oil), for greasing the baking sheetYou will also needbaking sheet, gallon-sized plastic zipper bag Prep Time: 10 Minutes Cook Time: 25 Minutes Total Time: 35 Minutes Servings: 6 Kosher Key: Pareve

 

Step by step:


1. Save Recipe

2. Print Recipe

3. Smoked Paprika Roasted Potatoes

4. Ingredients2 lbs. red potatoes1 1/2 tbsp extra virgin olive oil1 1/4 tsp smoked paprika1 clove fresh garlic, minced very fine3/4 tsp salt1/4 tsp black pepper

5. Nonstick cooking oil spray (or a little more olive oil), for greasing the baking sheet

6. You will also needbaking sheet, gallon-sized plastic zipper bag

7. Prep Time: 10 Minutes

8. Cook Time: 25 Minutes

9. Total Time: 35 Minutes

10. Servings: 6

11. Kosher Key: Pareve


Nutrition Information:

Quickview
139k Calories
2g Protein
3g Total Fat
24g Carbs
13% Health Score
Limit These
Calories
139k
7%

Fat
3g
6%

  Saturated Fat
0.55g
3%

Carbohydrates
24g
8%

  Sugar
2g
2%

Cholesterol
0.0mg
0%

Sodium
320mg
14%

Get Enough Of These
Protein
2g
6%

Potassium
700mg
20%

Vitamin C
13mg
16%

Vitamin B6
0.27mg
14%

Manganese
0.24mg
12%

Fiber
2g
11%

Copper
0.21mg
10%

Phosphorus
95mg
10%

Vitamin B3
1mg
9%

Magnesium
34mg
9%

Vitamin B1
0.13mg
8%

Folate
27µg
7%

Iron
1mg
7%

Vitamin K
6µg
7%

Vitamin B5
0.44mg
4%

Vitamin A
216IU
4%

Vitamin E
0.64mg
4%

Zinc
0.53mg
4%

Vitamin B2
0.05mg
3%

Calcium
17mg
2%

Selenium
0.87µg
1%

covered percent of daily need
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Related Videos:

Smoked Paprika Roasted Baby Red Potatoes – Lynn’s Recipes

 

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Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

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