Crispy Lemon Tilapia

Crispy Lemon Tilapian is a dairy free and pescatarian main course. This recipe serves 4. One serving contains 264 calories, 38g of protein, and 8g of fat. For $3.54 per serving, this recipe covers 19% of your daily requirements of vitamins and minerals. 199 people have tried and liked this recipe. A mixture of egg substitute, tilapia, garlic salt, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Normal Cooking. Overall, this recipe earns a spectacular spoonacular score of 95%. Crispy Tilapia Fingers With Lemon & Garlic Mayonnaise, Crispy Oven-Baked Tilapia with Lemon-Tomato Fettuccine, and Crispy Tilapia are very similar to this recipe.

Servings: 4

 

Ingredients:

1/2 cup fat free egg substitute

4 Tbsp All-Purpose flour

2/3 cup French fried onions, crushed

1/2 tsp garlic salt

2 tsp lemon zest

4 tilapia fillets

Equipment:

oven

bowl

baking sheet

Cooking instruction summary:

Preheat oven to 400 degrees F.Place flour in a shallow bowl. Pour egg substitute in a 2nd bowl. Combine fried onion crumbs, lemon zest, and garlic salt in a 3rd bowl.Dredge fillets in flour, then dip into egg substitute, then roll in onion crumbs.Place on sprayed baking sheet. Bake 10 min. @ 400 or until flakey.

 

Step by step:


1. Preheat oven to 400 degrees F.

2. Place flour in a shallow bowl.

3. Pour egg substitute in a 2nd bowl.

4. Combine fried onion crumbs, lemon zest, and garlic salt in a 3rd bowl.Dredge fillets in flour, then dip into egg substitute, then roll in onion crumbs.

5. Place on sprayed baking sheet.

6. Bake 10 min. @ 400 or until flakey.


Nutrition Information:

Quickview
264k Calories
38g Protein
7g Total Fat
10g Carbs
40% Health Score
Limit These
Calories
264k
13%

Fat
7g
12%

  Saturated Fat
2g
18%

Carbohydrates
10g
3%

  Sugar
0.69g
1%

Cholesterol
85mg
28%

Sodium
519mg
23%

Get Enough Of These
Protein
38g
76%

Selenium
86µg
124%

Vitamin B12
2µg
47%

Vitamin D
5µg
38%

Vitamin B3
7mg
36%

Phosphorus
319mg
32%

Potassium
589mg
17%

Vitamin B6
0.32mg
16%

Vitamin B2
0.27mg
16%

Folate
59µg
15%

Vitamin B5
1mg
14%

Magnesium
52mg
13%

Vitamin B1
0.17mg
11%

Iron
1mg
11%

Vitamin E
1mg
8%

Copper
0.15mg
7%

Zinc
0.92mg
6%

Manganese
0.12mg
6%

Calcium
42mg
4%

Vitamin K
2µg
2%

Vitamin C
1mg
2%

Vitamin A
71IU
1%

Fiber
0.31g
1%

covered percent of daily need
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Food Trivia

A Victorian era nutritionist nicknamed the "Great Masticator" argued that food should be chewed about 100 times per minute before being swallowed.

Food Joke

If there were no food left, what could people do? Country people could eat their forest preserves and city people could have their traffic jams.

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