Pimento Cheese Spread

Pimento Cheese Spread might be just the condiment you are searching for. This recipe serves 10. One serving contains 235 calories, 7g of protein, and 22g of fat. For 63 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 202 people were impressed by this recipe. A mixture of sharp cheddar cheese, colby jack cheese, pimentos, and a handful of other ingredients are all it takes to make this recipe so tasty. It is brought to you by The Suburban Soapbox. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 22%, which is rather bad. Pimento Cheese Spread, Pimento Cheese Spread, and Pimento Cheese Spread are very similar to this recipe.

Servings: 10

 

Ingredients:

Equipment:

Cooking instruction summary:

In a medium bowl, whip the cream cheese using a hand mixer until light and fluffy. Add the cheddar, colby jack, mayonnaise, cayenne, garlic powder, salt and pepper and continue mixing on medium speed until well blended. Add the pimentos and mix to combine. Transfer to an airtight container and store in the refrigerator until ready to use. The spread will last up to 3 months in the refrigerator.

 

Step by step:

1. In a medium bowl, whip the cream cheese using a hand mixer until light and fluffy.

2. Add the cheddar, colby jack, mayonnaise, cayenne, garlic powder, salt and pepper and continue mixing on medium speed until well blended.

3. Add the pimentos and mix to combine.

4. Transfer to an airtight container and store in the refrigerator until ready to use. The spread will last up to 3 months in the refrigerator.

Nutrition Information:

covered percent of daily need