Sweet-Spicy Turkey Flatbreads

You can never have too many main course recipes, so give Sweet-Spicy Turkey Flatbreads a try. This recipe makes 4 servings with 396 calories, 18g of protein, and 14g of fat each. For $1.79 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. This recipe is liked by 14 foodies and cooks. This recipe from My Gourmet Connection requires red bell pepper, fresh cilantro, jalapeno, and mozzarella cheese. From preparation to the plate, this recipe takes around 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 37%, which is rather bad. Turkey Cranberry Flatbreads, Artichoke, Spinach, and Prosciutto Flatbreads With Spicy Honey, and Fried Shrimp Flatbreads with Spicy Cardamom Sauce are very similar to this recipe.

Servings: 4

 

Ingredients:

2 teaspoons curry powder, divided

2 tablespoons fresh cilantro, chopped

1 jalapeño, seeded and thinly sliced

1/4 cup mango chutney, divided

4 ounces mozzarella cheese

2 naan flatbreads

1/2 cup plain yogurt, divided

1/4 red bell pepper, thinly sliced

4 scallions, thinly sliced

1-1/2 cups cooked turkey (or chicken), cut into small pieces

Equipment:

baking sheet

Cooking instruction summary:

Preparation:Preheat the oven to 400°F. Place the naan on a parchment-lined baking sheet and set aside.

 

Step by step:


1. Place the naan on a parchment-lined baking sheet and set aside.


Nutrition Information:

Quickview
395k Calories
18g Protein
13g Total Fat
48g Carbs
4% Health Score
Limit These
Calories
395k
20%

Fat
13g
21%

  Saturated Fat
5g
36%

Carbohydrates
48g
16%

  Sugar
14g
16%

Cholesterol
49mg
16%

Sodium
652mg
28%

Get Enough Of These
Protein
18g
36%

Vitamin K
28µg
27%

Calcium
241mg
24%

Vitamin C
18mg
22%

Phosphorus
189mg
19%

Vitamin B12
1µg
18%

Selenium
11µg
16%

Vitamin A
649IU
13%

Vitamin B2
0.21mg
12%

Vitamin B6
0.23mg
11%

Vitamin B3
2mg
11%

Zinc
1mg
11%

Fiber
2g
9%

Potassium
215mg
6%

Magnesium
22mg
6%

Folate
21µg
5%

Iron
0.98mg
5%

Manganese
0.1mg
5%

Vitamin E
0.65mg
4%

Vitamin B5
0.41mg
4%

Copper
0.07mg
3%

Vitamin B1
0.05mg
3%

Vitamin D
0.22µg
1%

covered percent of daily need
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Food Trivia

The reason why peppers taste hot is because of a chemical compound called capsaicin, which bonds to your sensory nerves and tricks them into thinking your mouth is actually being burned.

Food Joke

My boss was complaining in our staff meeting the other day that he wasn't getting any respect. Later that morning he went to a local sign shop and bought a small sign that read, "I'm the Boss". He then taped it to his office door. Later that day when he returned from lunch, he found that someone had taped a note to the sign that said. "Your wife called, she wants her sign back!"

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