Cinnamon Whole Grain Power Pancakes
Cinnamon Whole Grain Power Pancakes is a side dish that serves 10. One serving contains 158 calories, 10g of protein, and 3g of fat. For 46 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. 106 people were impressed by this recipe. A mixture of sugar, vanillan extract, cinnamon, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes around 15 minutes. It is brought to you by Prevention Rd. Taking all factors into account, this recipe earns a spoonacular score of 43%, which is solid. Similar recipes are Cinnamon Whole Grain Power Pancakes, Grain-Free Maple Cinnamon Pancakes, and Grain-free Apple Cinnamon Pancakes.
Servings: 10
Preparation duration: 5 minutes
Cooking duration: 10 minutes
Ingredients:
1 cup unsweetened vanilla almond milk
1 tsp baking soda
1 tsp cinnamon
2 cups low-fat cottage cheese
1 cup old fashioned rolled oats
¼ cup sugar
½ tsp vanilla extract
1 cup whole wheat pastry flour or white wheat flour
4 whole eggs + 4 egg whites
Equipment:
griddle
blender
Cooking instruction summary:
Preheat a griddle to medium high heat.Place all ingredients in a blender and blend for 30 seconds, until smooth.Pour approximately cup pancake batter onto the hot griddle and cook for about 3 minutes or until bubbles form on top. Flip pancake and cook for another 1-2 minutes. Repeat with remaining batter.
Step by step:
1. Preheat a griddle to medium high heat.
2. Place all ingredients in a blender and blend for 30 seconds, until smooth.
3. Pour approximately cup pancake batter onto the hot griddle and cook for about 3 minutes or until bubbles form on top. Flip pancake and cook for another 1-2 minutes. Repeat with remaining batter.
Nutrition Information:
covered percent of daily need