Dishpan Cookies II

You can never have too many hor d'oeuvre recipes, so give Dishpan Cookies II a try. This recipe makes 72 servings with 182 calories, 2g of protein, and 9g of fat each. For 16 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 96 people have tried and liked this recipe. This recipe from Allrecipes requires semisweet chocolate chips, cornflakes cereal, brown sugar, and salt. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes. It is a good option if you're following a dairy free diet. All things considered, we decided this recipe deserves a spoonacular score of 18%. This score is not so great. Triple Stuffed M&M Chocolate Chip Cookies, Toffee Cookies & Peanut Butter Cup Cookies, Chocolate Hazelnut Cookies (NOTella cookies!) – Low Carb and Gluten Free, and Double Peanut Butter Surprise Cookies and Tips For Mailing Cookies #SundaySupper are very similar to this recipe.

Servings: 72

Preparation duration: 25 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 teaspoon baking powder

2 teaspoons baking soda

2 cups packed brown sugar

2 cups flaked coconut

4 cups cornflakes cereal

4 eggs

4 cups all-purpose flour

2 cups margarine

1 1/2 cups rolled oats

1 teaspoon salt

3 cups semisweet chocolate chips

2 cups white sugar

Equipment:

baking sheet

bowl

oven

Cooking instruction summary:

Preheat oven to 350 degrees F (175 degrees C).In a large bowl, cream together the margarine, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, mixing well after each addition. Sift together the flour, baking soda, baking powder, and salt; stir into the creamed mixture until just blended. Then mix in the corn flakes cereal, rolled oats, coconut, and chocolate chips. Drop by heaping spoonfuls onto ungreased cookie sheets.Bake for 8 to 10 minutes in the preheated oven, or until edges are lightly browned. Cool on wire racks.Kitchen-Friendly View

 

Step by step:


1. Preheat oven to 350 degrees F (175 degrees C).In a large bowl, cream together the margarine, brown sugar, and white sugar until smooth. Beat in the eggs one at a time, mixing well after each addition. Sift together the flour, baking soda, baking powder, and salt; stir into the creamed mixture until just blended. Then mix in the corn flakes cereal, rolled oats, coconut, and chocolate chips. Drop by heaping spoonfuls onto ungreased cookie sheets.


Nutrition Information:

Quickview
182k Calories
1g Protein
9g Total Fat
23g Carbs
1% Health Score
Limit These
Calories
182k
9%

Fat
9g
14%

  Saturated Fat
3g
22%

Carbohydrates
23g
8%

  Sugar
14g
16%

Cholesterol
9mg
3%

Sodium
140mg
6%

Caffeine
6mg
2%

Get Enough Of These
Protein
1g
4%

Manganese
0.25mg
12%

Iron
1mg
8%

Selenium
4µg
7%

Copper
0.13mg
6%

Vitamin B1
0.09mg
6%

Vitamin A
270IU
5%

Folate
20µg
5%

Magnesium
19mg
5%

Phosphorus
48mg
5%

Fiber
1g
5%

Vitamin B2
0.08mg
5%

Vitamin B3
0.79mg
4%

Zinc
0.38mg
3%

Potassium
86mg
2%

Vitamin B6
0.04mg
2%

Vitamin B12
0.13µg
2%

Vitamin E
0.28mg
2%

Calcium
17mg
2%

Vitamin B5
0.13mg
1%

covered percent of daily need
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Food Trivia

Ripe cranberries will bounce like rubber balls.

Food Joke

I hate aspects of this time of year. Not for its crass commercialism and forced frivolity, but because it`s the season when the food police come out with their wagging fingers and annual tips on how to get through the holidays without gaining 10 pounds.1. About those carrot sticks. Avoid them. Anyone who puts carrots on a holiday buffet table knows nothing of the Christmas spirit. In fact if you see carrots, leave immediately. Go next door, where they`re serving rum balls.2. Drink as much eggnog as you can. And quickly. Like fine single-malt scotch, it`s rare. In fact, it`s even rarer than single-malt scotch. You can`t find it any other time of year but now. So drink up! Who cares that it has 10,000 calories in every sip? It`s not as if you`re going to turn into an eggnogaholic or something. It`s a treat. Enjoy it. Have one for me. Have two. It`s later then you think. It`s Christmas!3. If something comes with gravy, use it. That`s the whole point of gravy. Gravy does not stand alone. Pour it on. Make a volcano out of your mashed potatoes. Fill it with gravy. Eat the volcano. Repeat.4. As for mashed potatoes, always ask if they`re made with skim milk or whole milk. If it`s skim, pass. Why bother? It`s like buying a sports car with an automatic transmission.5. Do not have a snack before going to a party in an effort to control your eating. The whole point of going to a Christmas party is to eat other peoples food for free. Lots of it. Hello? Remember college?6. Under no circumstances should you exercise between now and New Years, You can do that in January when you have nothing else to do. This is the time for long naps, which you`ll need after circling the buffet table while carrying a 10-pound plate of food and that vat of eggnog.7. If you come across something really good at a buffet table, like frosted Christmas cookies in the shape and size of Santa. Position yourself near them, and don`t budge. Have as many as you can before becoming the center of attention. They`re like a beautiful pair of shoes. You can`t leave them behind. You`re not going to see them again.8. Same for pies. Apple. Pumpkin. Mincemeat. Have a slice of each. Or, if you don`t like mincemeat, have two apples and one pumpkin. Always have three. When else do you get to have more than one dessert? Labor Day?9. Did someone mention fruitcake? Granted, it`s loaded with the mandatory celebratory calories, but avoid it at all cost. I mean have some standards, mate.10. And one final tip: If you don`t feel terrible when you leave the party or get up from the table, you haven`t been paying attention. Reread tips. Start over. But hurry! Cookieless January is just around the corner.

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