Classic Waffle
You can never have too many side dish recipes, so give Classic Waffle a try. This lacto ovo vegetarian recipe serves 5 and costs 51 cents per serving. One serving contains 399 calories, 10g of protein, and 18g of fat. 126 people found this recipe to be yummy and satisfying. It is brought to you by I Wash You Dry. If you have eggs, baking powder, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. With a spoonacular score of 52%, this dish is solid. Classic Waffle, Waffle :: Salted Caramel Apple Waffle, and waffle wrapped hot dogs (aka waffle dogs) are very similar to this recipe.
Servings: 5
Ingredients:
2 cups all purpose flour
4 tsp baking powder
6 tbsp butter, melted
2 eggs
1 1/2 cups warm milk
1 tsp salt
2 tbsp sugar
1 tsp vanilla extract
Equipment:
waffle iron
whisk
bowl
ladle
wire rack
Cooking instruction summary:
Preheat waffle iron.In a large bowl combine the flour, sugar, baking powder and salt and whisk to combine. In a separate small bowl whisk the eggs and stir in the warm milk, melted butter and vanilla extract. Pour the wet ingredients into the dry and whisk until blended.Ladle the batter into the preheated waffle iron and cook until the waffles are golden brown and crisp. Serve immediately or lay on a cooling rack until cool. Store in zip close bags in freezer.*
Step by step:
1. Preheat waffle iron.In a large bowl combine the flour, sugar, baking powder and salt and whisk to combine. In a separate small bowl whisk the eggs and stir in the warm milk, melted butter and vanilla extract.
2. Pour the wet ingredients into the dry and whisk until blended.Ladle the batter into the preheated waffle iron and cook until the waffles are golden brown and crisp.
3. Serve immediately or lay on a cooling rack until cool. Store in zip close bags in freezer.*
Nutrition Information:
covered percent of daily need
Related Videos:
How to Make Classic Waffles
