No-Bake Pumpkin Cheesecake

If you want to add more gluten free recipes to your recipe box, No-Bake Pumpkin Cheesecake might be a recipe you should try. One portion of this dish contains about 3g of protein, 14g of fat, and a total of 225 calories. For 79 cents per serving, this recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. It works well as a very affordable side dish. 7657 people were impressed by this recipe. If you have nutmeg, whipped topping, vanillan extract, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 2 hours and 10 minutes. It is brought to you by MotherThyme.com. Overall, this recipe earns a pretty good spoonacular score of 46%. No Bake Pumpkin Cheesecake, No-Bake Pumpkin Cheesecake, and No-Bake Pumpkin Cheesecake are very similar to this recipe.

Servings: 8

Preparation duration: 10 minutes

Cooking duration: 120 minutes

 

Ingredients:

1/2 teaspoon cinnamon

8 ounce cream cheese, regular or low fat, softened

1/2 teaspoon ginger

1/4 cup light brown sugar

1/4 teaspoon nutmeg

1 cup pumpkin puree

9-inch ready made graham cracker pie crust, regular or reduced fat

1/4 cup sugar

1/2 teaspoon vanilla extract

8 ounce frozen whipped topping, thawed

Equipment:

bowl

Cooking instruction summary:

In a large bowl beat cream cheese and sugars until creamy. Stir in pumpkin, vanilla, cinnamon, ginger and nutmeg. Fold in whipped topping.Spread evenly into pie crust. Chill for at least 2 hours in the refrigerator before serving.

 

Step by step:


1. In a large bowl beat cream cheese and sugars until creamy. Stir in pumpkin, vanilla, cinnamon, ginger and nutmeg. Fold in whipped topping.

2. Spread evenly into pie crust. Chill for at least 2 hours in the refrigerator before serving.


Nutrition Information:

Quickview
225k Calories
2g Protein
13g Total Fat
23g Carbs
3% Health Score
Limit These
Calories
225k
11%

Fat
13g
21%

  Saturated Fat
8g
55%

Carbohydrates
23g
8%

  Sugar
21g
24%

Cholesterol
31mg
11%

Sodium
122mg
5%

Get Enough Of These
Protein
2g
6%

Vitamin A
5169IU
103%

Vitamin K
7µg
7%

Calcium
63mg
6%

Phosphorus
62mg
6%

Vitamin B2
0.08mg
5%

Potassium
142mg
4%

Manganese
0.08mg
4%

Fiber
0.97g
4%

Vitamin E
0.57mg
4%

Iron
0.63mg
3%

Magnesium
12mg
3%

Vitamin B5
0.29mg
3%

Selenium
1µg
2%

Copper
0.05mg
2%

Vitamin B12
0.13µg
2%

Folate
7µg
2%

Vitamin B6
0.04mg
2%

Vitamin C
1mg
2%

Zinc
0.23mg
2%

Vitamin B1
0.02mg
1%

Vitamin D
0.17µg
1%

covered percent of daily need
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Related Videos:

Beth's No-Bake Pumpkin Cheesecake Mousse (Thanksgiving Dessert!) | ENTERTAINING WITH BETH

 

No Bake Pumpkin Cheesecake | The Recipe Rebel

 

No Bake Pumpkin Cheesecake Recipe

 

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Food Trivia

Scientists can turn peanut butter into diamonds.

Food Joke

A Change In Plans Source: "Today's Woman" magazine, Barbara A Tyler. Martha Stewart will not be dining with us this Thanksgiving. I'm telling you in advance, so don't act surprised. Since Ms. Stewart won't be coming, I've made a few small changes: Our sidewalk will not be lined with homemade, paper bag luminaries. After a trial run, it was decided that no matter how cleverly done, rows of flaming lunch sacks do not have the desired welcoming effect. The dining table will not be covered with expensive linens, fancy China or crystal goblets. If possible, we will use dishes that match and everyone will get a fork. Since this IS Thanksgiving, we will refrain from using the plastic Peter Rabbit plate and the Santa napkins from last Christmas. Our centerpiece will not be the tower of fresh fruit and flowers that I promised. Instead we will be displaying a hedgehog-like decoration hand-crafted from the finest construction paper. The artist assures me it is a turkey. We will be dining fashionably late. The children will entertain you while you wait. I'm sure they will be happy to share every choice comment I have made regarding Thanksgiving, pilgrims and the turkey hotline. Please remember that most of these comments were made at 5:00 AM upon discovering that the turkey was still hard enough to cut diamonds. As accompaniment to the children's recital, I will play a recording of tribal drumming. If the children should mention that I don't own a recording of tribal drumming, or that tribal drumming sounds suspiciously like a frozen turkey in a clothes dryer, ignore them. They are lying. We toyed with the idea of ringing a dainty silver bell to announce the start of our feast. In the end, we chose to keep our traditional method. We've also decided against a formal seating arrangement. When the smoke alarm sounds, please gather around the table and sit where you like. In the spirit of harmony, we will ask the children to sit at a separate table. In a separate room. Next door. Now I know you have all seen pictures of one person carving a turkey in front of a crowd of appreciative onlookers. This will not be happening at our dinner. For safety reasons, the turkey will be carved in a private ceremony. I stress "private" meaning: Do not, under any circumstances, enter the kitchen to laugh at me. Do not send small, unsuspecting children to check on my progress. I have an electric knife. The turkey is unarmed. It stands to reason that I will eventually win. When I do, we will eat. Before I forget, there is one last change. Instead of offering a choice between 12 different scrumptious desserts, we will be serving the traditional pumpkin pie, garnished with whipped cream and small fingerprints. You will still have a choice: take it or leave it. Martha Stewart will not be dining with us this Thanksgiving. She probably won't come next year either. I am thankful.

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