Spinach Salad with Hot Bacon Dressing

Spinach Salad with Hot Bacon Dressing requires roughly 45 minutes from start to finish. For $1.17 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This salad has 194 calories, 6g of protein, and 16g of fat per serving. This recipe serves 4. This recipe from My Gourmet Connection requires salt and pepper, spinach leaves, fresh mushrooms, and mustard. 62 people found this recipe to be delicious and satisfying. It is a good option if you're following a gluten free and dairy free diet. With a spoonacular score of 70%, this dish is solid. Try Spinach Salad with Hot Bacon Dressing, Spinach Salad with Hot Bacon Dressing, and Spinach-Shrimp Salad with Hot Bacon Dressing for similar recipes.

Servings: 4

 

Ingredients:

4 strips thick cut bacon

3 tablespoons balsamic vinegar

4 ounces fresh mushrooms, sliced

1-1/2 teaspoons Dijon-style mustard

Salt and freshly ground black pepper

4 to 5 scallions, cut into 1/2-inch pieces

8 ounces fresh spinach leaves

2 teaspoons sugar

2 tablespoons vegetable oil

Equipment:

Cooking instruction summary:

Preparation:Fry the bacon until crisp, transfer to a paper-towel lined plate and reserve 3 tablespoons of the fat. Crumble or cut the bacon into small pieces and set aside.

 

Nutrition Information:

Quickview
194k Calories
5g Protein
16g Total Fat
8g Carbs
14% Health Score
Limit These
Calories
194k
10%

Fat
16g
25%

  Saturated Fat
8g
54%

Carbohydrates
8g
3%

  Sugar
4g
5%

Cholesterol
14mg
5%

Sodium
404mg
18%

Get Enough Of These
Protein
5g
11%

Vitamin K
300µg
286%

Vitamin A
5445IU
109%

Folate
122µg
31%

Manganese
0.56mg
28%

Vitamin C
18mg
23%

Vitamin B2
0.25mg
15%

Potassium
498mg
14%

Magnesium
54mg
14%

Vitamin B3
2mg
12%

Selenium
8µg
12%

Iron
2mg
11%

Vitamin E
1mg
11%

Vitamin B6
0.21mg
10%

Copper
0.19mg
9%

Vitamin B1
0.14mg
9%

Phosphorus
91mg
9%

Fiber
1g
8%

Calcium
70mg
7%

Vitamin B5
0.6mg
6%

Zinc
0.77mg
5%

Vitamin B12
0.12µg
2%

covered percent of daily need
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