Slow Cooker Summer Corn Chowder

Slow Cooker Summer Corn Chowder might be a good recipe to expand your side dish recipe box. This recipe serves 4. One portion of this dish contains roughly 10g of protein, 26g of fat, and a total of 424 calories. For $1.59 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe from Baked by Rachel has 2010 fans. Head to the store and pick up yellow onion, russet potatoes, dried thyme, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 4 hours and 40 minutes. The Fourth Of July will be even more special with this recipe. Taking all factors into account, this recipe earns a spoonacular score of 60%, which is solid. Try 365 Days of Slow Cooking: for Slow Cooker Chicken, Black Bean and Corn Chowder, Slow Cooker Corn Chowder, and Slow Cooker Corn Chowder for similar recipes.

Servings: 4

Preparation duration: 10 minutes

Cooking duration: 270 minutes

 

Ingredients:

3Tb all purpose flour

1 tsp white or black pepper

1/4C celery, chopped

3C chicken broth

4-6 slices bacon, cooked and chopped

5-6 ears corn or roughly 4C corn kernels

1 tsp dried thyme

2 cloves garlic, minced

Chives or green onions for garnish

1C heavy cream

3/4C red bell pepper, chopped

1/4 tsp red pepper flakes, optional

4C russet potatoes, peeled and cubed

2 tsp salt

1C yellow onion, chopped

Equipment:

slow cooker

whisk

Cooking instruction summary:

Puree 1 cup corn with 1 cup chicken broth. Set aside.Add all remaining seasonings and vegetables to the slow cooker, reserving the last four ingredients for later.Pour pureed corn into the slow cooker, stir to combine.Cover and cook on high for 4 hours, or low for 8.After 4 hours, whisk together flour and heavy cream until smooth. Pour into slow cooker and stir to combine well. Cover and cook for an additional 30 minutes.Serve with bacon and chives or green onions.

 

Step by step:


1. Puree 1 cup corn with 1 cup chicken broth. Set aside.

2. Add all remaining seasonings and vegetables to the slow cooker, reserving the last four ingredients for later.

3. Pour pureed corn into the slow cooker, stir to combine.Cover and cook on high for 4 hours, or low for 8.After 4 hours, whisk together flour and heavy cream until smooth.

4. Pour into slow cooker and stir to combine well. Cover and cook for an additional 30 minutes.

5. Serve with bacon and chives or green onions.


Nutrition Information:

Quickview
423k Calories
9g Protein
25g Total Fat
41g Carbs
8% Health Score
Limit These
Calories
423k
21%

Fat
25g
39%

  Saturated Fat
14g
93%

Carbohydrates
41g
14%

  Sugar
4g
5%

Cholesterol
89mg
30%

Sodium
1988mg
86%

Get Enough Of These
Protein
9g
19%

Vitamin C
61mg
75%

Vitamin A
1896IU
38%

Vitamin B6
0.75mg
38%

Potassium
1026mg
29%

Manganese
0.57mg
29%

Vitamin K
25µg
24%

Phosphorus
204mg
21%

Vitamin B3
4mg
20%

Vitamin B1
0.27mg
18%

Fiber
3g
16%

Folate
61µg
15%

Iron
2mg
15%

Magnesium
55mg
14%

Vitamin B2
0.23mg
13%

Copper
0.27mg
13%

Selenium
7µg
10%

Calcium
99mg
10%

Vitamin B5
0.91mg
9%

Vitamin E
1mg
8%

Zinc
1mg
8%

Vitamin B12
0.27µg
5%

Vitamin D
0.45µg
3%

covered percent of daily need
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Food Trivia

Odor is by far the most important contributor to the flavor of food. The contributions of taste, texture, and appearance are insignificant by comparison. Humans can distinguish an estimated 20,000 different odor qualities.

Food Joke

If you lived as a child in the 40's, 50's, 60's or 70's how did you survive? Looking back, it's hard to believe that we have lived as long as we have... As children, we would ride in cars with no seat belts or air bags. Riding in the back of a pickup truck on a warm day was always a special treat. Our baby cribs were covered with bright colored lead-based paint. We had no childproof lids on medicine bottles, doors, or cabinets, and when we rode our bikes, we had no helmets. We drank water from the garden hose and not from a bottle. Horrors! We would spend hours building our go-carts out of scraps and then rode down the hill, only to find out we forgot the brakes. After running into the bushes a few times we learned to solve the problem. We would leave home in the morning and play all day, as long as we were back when the streetlights came on. No one was able to reach us all day. No cell phones. Unthinkable. We played dodgeball and sometimes the ball would really hurt. We got cut and broke bones and broke teeth, and there were no lawsuits from these accidents. They were accidents. No one was to blame, but us. Remember accidents? We had fights and punched each other and got black and blue and learned to get over it. We ate cupcakes, bread and butter, and drank sugar soda but we were never overweight... we were always outside playing. We shared one grape soda with four friends, from one bottle and no one died from this. We did not have Playstations, Nintendo 64, X-Boxes, video games at all, 99 channels on cable,video tape movies, surround sound, personal cell phones, Personal Computers, Internet chat rooms ... we had friends. We went outside and found them. We rode bikes or walked to a friend's home and knocked on the door, or rung the bell or just walked in and talked to them. Imagine such a thing. Without asking a parent! By ourselves! Out there in the cold cruel world! Without a guardian. How did we do it? We made up games with sticks and tennis balls and ate worms and although we were told it would happen, we did not put out very many eyes, nor did the worms live inside us forever. Little League had tryouts and not everyone made the team. Those who didn't, had to learn to deal with disappointment... Some students weren't as smart as others so they failed a grade and were held back to repeat the same grade... Horrors! Tests were not adjusted for any reason. Our actions were our own. Consequences were expected. No one to hide behind. The idea of a parent bailing us out if we broke a law was unheard of. They actually sided with the law, imagine that! This generation has produced some of the best risk-takers and problem solvers and inventors ever. The past 50 years has been an explosion of innovation and new ideas. We had freedom, failure, success and responsibility, and we learned how to deal with it all. And you're one of them. Congratulations!

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