Chicken Fajita Pasta | quick family meals
Chicken Fajita Pasta | quick family meals is a Mexican recipe that serves 6. For $1.05 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This main course has 177 calories, 21g of protein, and 8g of fat per serving. A mixture of similar shape, skinless boneless chicken breasts, shredded cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes. It is brought to you by Alidas Kitchen. 339 people have tried and liked this recipe. It is a good option if you're following a gluten free and primal diet. With a spoonacular score of 64%, this dish is pretty good. Similar recipes include Quick Chicken Fajita Pizza, Family meals: Easy fish cakes, and Quick Tip: Freezing Salmon For Quick Meals.
Servings: 6
Ingredients:
2 bells peppers (any color) chopped
1 red onion, chopped
1 cup shredded cheddar cheese
1 pound boneless, skinless chicken breasts, cut into bite-size pieces
1 box (12 ounces) penne pasta, or similar shape
Equipment:
frying pan
oven
baking pan
Cooking instruction summary:
Cook pasta according to package directions and drain. Preheat oven to 350F degrees.Meanwhile, add chicken to a large skillet and stir in half the Simmer Sauce. Cook until done.Add vegetables and remaining Simmer Sauce. Cook and stir until vegetables are crisp-tender (about 3 to 5 minutes). Add in cooked pasta and Salsa, stirring until combined.Pour mixture into 13x9-inch baking dish sprayed with cooking spray. Sprinkle with cheese and bake for 5 to 10 minutes, or until heated through and cheese is melted. Remove from oven, serve and enjoy!
Step by step:
1. Cook pasta according to package directions and drain. Preheat oven to 350F degrees.Meanwhile, add chicken to a large skillet and stir in half the Simmer Sauce. Cook until done.
2. Add vegetables and remaining Simmer Sauce. Cook and stir until vegetables are crisp-tender (about 3 to 5 minutes).
3. Add in cooked pasta and Salsa, stirring until combined.
4. Pour mixture into 13x9-inch baking dish sprayed with cooking spray. Sprinkle with cheese and bake for 5 to 10 minutes, or until heated through and cheese is melted.
5. Remove from oven, serve and enjoy!
Nutrition Information:
covered percent of daily need
