Broccoli Salad

The recipe Broccoli Salad can be made in about 45 minutes. For $1.11 per serving, you get a salad that serves 8. Watching your figure? This gluten free and dairy free recipe has 524 calories, 16g of protein, and 38g of fat per serving. 212 people found this recipe to be flavorful and satisfying. This recipe from The girl Who Ate Everything requires almonds, broccoli, cooked bacon, and white sugar. All things considered, we decided this recipe deserves a spoonacular score of 83%. This score is outstanding. Similar recipes are But I Don't Eat Broccoli, Broccoli Salad, Broccoli Carpaccio with Broccoli Stalk Salad, and Homemade Broccoli Salad – An easy and tasty salad that requires no cooking.

Servings: 8

 

Ingredients:

3/4 cup sliced almonds

8-10 cups of fresh broccoli cut into bite sized pieces

1/2 pound bacon, cooked and crumbled

1 cup mayonnaise

3/4 cup raisins or craisins (see Note)

1/2 red onion, cut into thin bite sized slices

3 tablespoons red wine vinegar

salt and pepper

1/2 cup white sugar

Equipment:

bowl

Cooking instruction summary:

Combine broccoli with the red onion, bacon, raisins, and almonds in a large bowl.To prepare the dressing, mix the mayonnaise, sugar and vinegar together until smooth. Stir into the salad.Let salad chill for about 3 hours. It may not seem like enough dressing but after it chills the dressing marinates and is plenty. This also allows the flavors to meld.Season with salt and pepper and serve.

 

Step by step:


1. Combine broccoli with the red onion, bacon, raisins, and almonds in a large bowl.To prepare the dressing, mix the mayonnaise, sugar and vinegar together until smooth. Stir into the salad.

2. Let salad chill for about 3 hours. It may not seem like enough dressing but after it chills the dressing marinates and is plenty. This also allows the flavors to meld.Season with salt and pepper and serve.


Nutrition Information:

Quickview
524k Calories
15g Protein
37g Total Fat
33g Carbs
18% Health Score
Limit These
Calories
524k
26%

Fat
37g
58%

  Saturated Fat
7g
46%

Carbohydrates
33g
11%

  Sugar
15g
17%

Cholesterol
39mg
13%

Sodium
893mg
39%

Get Enough Of These
Protein
15g
32%

Vitamin K
138µg
132%

Vitamin C
82mg
100%

Vitamin E
5mg
35%

Manganese
0.55mg
28%

Phosphorus
247mg
25%

Selenium
17µg
25%

Vitamin B3
4mg
21%

Vitamin B2
0.34mg
20%

Fiber
5g
20%

Potassium
655mg
19%

Vitamin B1
0.28mg
19%

Vitamin B6
0.37mg
18%

Magnesium
69mg
17%

Folate
67µg
17%

Copper
0.26mg
13%

Vitamin A
595IU
12%

Zinc
1mg
12%

Iron
1mg
11%

Vitamin B5
0.96mg
10%

Calcium
89mg
9%

Vitamin B12
0.37µg
6%

Vitamin D
0.17µg
1%

covered percent of daily need
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Related Videos:

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Broccoli + Apple Salad | Clean & Delicious

 

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Food Trivia

Pound cake got its name from its original recipe, which called for a pound each of butter, eggs, sugar, and flour.

Food Joke

Three older ladies were discussing the travails of getting older. One said, "Sometimes I catch myself with a jar of mayonnaise in my hand in front of the refrigerator and can't remember whether I need to put it away, or start making a sandwich." The second lady chimed in, "Yes, some times I find myself on the landing of the stairs and can't remember whether I was on my way up or on my way down." The third one responded, " Well, I'm glad I don't have that problem; knock on wood," as she rapped her knuckles on the table, then told them "That must be the door, I'll get it!"

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