Banana Pecan Baked Oatmeal
Banana Pecan Baked Oatmeal is a gluten free and lacto ovo vegetarian morn meal. This recipe serves 8 and costs 89 cents per serving. One portion of this dish contains roughly 8g of protein, 16g of fat, and a total of 313 calories. 420 people have made this recipe and would make it again. If you have eggs, ground cinnamon, coconut oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes. It is brought to you by Cooking Classy. Overall, this recipe earns a pretty good spoonacular score of 71%. Banana, Bourbon and Pecan Baked Oatmeal, Oatmeal Pecan Banana Bread for National Oatmeal Day, and Banana Pecan Oatmeal are very similar to this recipe.
Servings: 8
Ingredients:
1 tsp baking powder
1 1/4 cups (292g) mashed well ripened bananas (about 3 medium)
3 Tbsp (40g) coconut oil, melted
2 large eggs
1 tsp ground cinnamon
1 tsp lemon juice
1/4 cup (60ml) maple syrup, plus more for serving if desired
1 2/3 cup milk (395ml) , plus more for serving if desired
2 1/2 cups (228g) rolled old-fashioned oats
2/3 cup (70g) chopped Fisher Pecans, plus more for serving if desired
1/4 tsp salt
1 tsp vanilla extract
Equipment:
baking pan
mixing bowl
whisk
oven
Cooking instruction summary:
Preheat oven to 350 degrees. Spray an 8x8-inch baking dish with non-stick cooking spray, set aside.In a medium mixing bowl whisk together oats, Fishers Pecans, baking powder, cinnamon and salt. In a separate mixing bowl stir together mashed bananas with lemon juice then add in milk, maple syrup, eggs, and vanilla extract and whisk until very well blended. Stir in coconut oil. Pour milk mixture into oat mixture and stir to combined. Pour mixture into prepared baking dish. Bake in preheated oven until set, about 30 minutes. Serve warm with milk, additional Fisher Pecans and maple syrup if desired. Recipe source: Cooking Classy
Step by step:
1. Preheat oven to 350 degrees. Spray an 8x8-inch baking dish with non-stick cooking spray, set aside.In a medium mixing bowl whisk together oats, Fishers Pecans, baking powder, cinnamon and salt. In a separate mixing bowl stir together mashed bananas with lemon juice then add in milk, maple syrup, eggs, and vanilla extract and whisk until very well blended. Stir in coconut oil.
2. Pour milk mixture into oat mixture and stir to combined.
3. Pour mixture into prepared baking dish.
4. Bake in preheated oven until set, about 30 minutes.
5. Serve warm with milk, additional Fisher Pecans and maple syrup if desired. Recipe source: Cooking Classy
Nutrition Information:
covered percent of daily need