Warm You Up Spicy Bacon Cheeseburger Soup #sundaysupper

The recipe Warm You Up Spicy Bacon Cheeseburger Soup #sundaysupper could satisfy your American craving in around 35 minutes. This dairy free recipe serves 10 and costs $3.61 per serving. This soup has 639 calories, 35g of protein, and 32g of fat per serving. If you have fried onions, jalapeno, garlic, and a few other ingredients on hand, you can make it. 197 people found this recipe to be scrumptious and satisfying. It can be enjoyed any time, but it is especially good for Autumn. It is brought to you by Daily Dish Recipes. Overall, this recipe earns a pretty good spoonacular score of 70%. Try Cheeseburger Soup #SundaySupper, Spicy Ranch Bacon Avocado Quesadilla #SundaySupper, and Spicy Cheeseburger Soup for similar recipes.

Servings: 10

Preparation duration: 10 minutes

Cooking duration: 25 minutes

 

Ingredients:

1 package of bacon cut into ½ inch pieces

2 cans of cheddar cheese soup (I used Campbells)

6 cups of chicken broth

¼ cup dill pickle relish

1 16 ounce bag of medium egg noodles (large or wide would work too)

1 can of French Fried Onions for garnish (Plus it tastes amazing in the soup!)

3 teaspoon garlic, minced

2 pounds of ground turkey or beef

¼ cup chopped jalapeno (if you want it spicy)

1 medium onion, diced

3 Tablespoons Worcestershire sauce

Equipment:

pot

paper towels

bowl

Cooking instruction summary:

In a large pot cook up the cut bacon, until almost crisp. Remove the bacon and drain on paper towels to remove the grease.Leave the bacon grease in the bottom of the pot and add the beef or turkey, the diced onion and minced garlic. Cook until the meat is no longer pink and the onion is soft and tender.Drain the grease out.In the large pot with the meat, add the chicken broth, chopped jalapenos, cheese soups and the Worcestershire sauce, stirring well.Cook for 10 to 15 minutes or until hot.In a separate pot, boil the noodles as directed on the package. Drain and then add them to the meat mixture.Add the dill pickle relish and the bacon back in. Mix it in good.Serve in bowls topped some french fried onions. Yum!!

 

Step by step:


1. In a large pot cook up the cut bacon, until almost crisp.

2. Remove the bacon and drain on paper towels to remove the grease.Leave the bacon grease in the bottom of the pot and add the beef or turkey, the diced onion and minced garlic. Cook until the meat is no longer pink and the onion is soft and tender.

3. Drain the grease out.In the large pot with the meat, add the chicken broth, chopped jalapenos, cheese soups and the Worcestershire sauce, stirring well.Cook for 10 to 15 minutes or until hot.In a separate pot, boil the noodles as directed on the package.

4. Drain and then add them to the meat mixture.

5. Add the dill pickle relish and the bacon back in.

6. Mix it in good.

7. Serve in bowls topped some french fried onions. Yum!!


Nutrition Information:

Quickview
638k Calories
35g Protein
32g Total Fat
49g Carbs
13% Health Score
Limit These
Calories
638k
32%

Fat
32g
50%

  Saturated Fat
11g
71%

Carbohydrates
49g
17%

  Sugar
2g
3%

Cholesterol
119mg
40%

Sodium
1441mg
63%

Get Enough Of These
Protein
35g
71%

Selenium
64µg
93%

Vitamin B3
12mg
62%

Vitamin B6
1mg
52%

Phosphorus
407mg
41%

Potassium
924mg
26%

Manganese
0.5mg
25%

Zinc
3mg
21%

Vitamin B1
0.27mg
18%

Vitamin C
14mg
17%

Magnesium
62mg
16%

Vitamin B5
1mg
15%

Vitamin B12
0.87µg
15%

Iron
2mg
13%

Copper
0.27mg
13%

Vitamin B2
0.2mg
12%

Fiber
2g
9%

Vitamin A
353IU
7%

Folate
23µg
6%

Calcium
58mg
6%

Vitamin D
0.68µg
5%

Vitamin E
0.51mg
3%

covered percent of daily need
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Casu marzu is a traditional Sardinian sheep milk cheese that contains live maggots inside.

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