Peppermint Marshmallow Sauce

Peppermint Marshmallow Sauce might be just the sauce you are searching for. One portion of this dish contains around 1g of protein, 15g of fat, and a total of 384 calories. For 82 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 6. It is perfect for Christmas. It is a good option if you're following a gluten free diet. If you have candy canes, cream, marshmallow creme, and a few other ingredients on hand, you can make it. 140 people were glad they tried this recipe. It is brought to you by Taste and Tell Blog. From preparation to the plate, this recipe takes roughly 25 minutes. With a spoonacular score of 4%, this dish is improvable. If you like this recipe, take a look at these similar recipes: Chocolate Marshmallow Peppermint Sticks, Peppermint Marshmallow Cream Cups, and Peppermint Marshmallow Chocolate Brownies.

Servings: 6

Preparation duration: 15 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 cup crushed candy canes

1 cup cream

1 7-ounce jar marshmallow creme

Equipment:

sauce pan

Cooking instruction summary:

Combine all ingredients in a small saucepan and cook over medium heat, stiring constantly, until the candy canes have melted. Store in the refrigerator. Serve over ice cream.

 

Step by step:


1. Combine all ingredients in a small saucepan and cook over medium heat, stiring constantly, until the candy canes have melted. Store in the refrigerator.

2. Serve over ice cream.


Nutrition Information:

Quickview
383k Calories
0.81g Protein
14g Total Fat
66g Carbs
0% Health Score
Limit These
Calories
383k
19%

Fat
14g
23%

  Saturated Fat
9g
57%

Carbohydrates
66g
22%

  Sugar
48g
54%

Cholesterol
54mg
18%

Sodium
15mg
1%

Get Enough Of These
Protein
0.81g
2%

Vitamin A
583IU
12%

Vitamin E
0.42mg
3%

Calcium
25mg
3%

Vitamin B2
0.04mg
3%

Phosphorus
24mg
2%

Vitamin D
0.28µg
2%

Vitamin K
1µg
1%

Vitamin B12
0.07µg
1%

Vitamin B5
0.1mg
1%

covered percent of daily need
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Food Trivia

Microwaving food does not diminish the nutrients. When done right, it's actually one of the most nutritionally sound methods in food preparation.

Food Joke

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