Chocolate Dipped Cookies {bite sized} and a Giveaway

Chocolate Dipped Cookies {bite sized} and a Giveaway takes roughly 45 minutes from beginning to end. This recipe makes 132 servings with 101 calories, 1g of protein, and 6g of fat each. For 23 cents per serving, this recipe covers 2% of your daily requirements of vitamins and minerals. It works well as a hor d'oeuvre. Head to the store and pick up vanillan extract, brown sugar, salt, and a few other things to make it today. This recipe from Shugary Sweets has 1017 fans. With a spoonacular score of 7%, this dish is improvable. If you like this recipe, take a look at these similar recipes: Bite Sized Double Chocolate Cookies, Bite-Sized Peanut Butter Pretzel M&M Cookies, and Bite Sized Coffee Cakes.

Servings: 132

 

Ingredients:

1½ tsp baking soda

2½ cup brown sugar

1 tsp cinnamon

1½ cup Crisco (butter flavored)

24 oz chocolate candy bark, for dipping

2 egg

3½ cup flour

¼ cup milk

18 oz milk chocolate morsels

2 pinches of nutmeg

2 tsp salt

2 Tbsp vanilla extract

Equipment:

baking paper

oven

Cooking instruction summary:

Combine crisco, sugar, milk and vanilla. Beat in eggs. Add dry ingredients and combine thoroughly. Add in morsels.To make these bite sized, I used a small one tablespoon scoop.Bake in a 375 degree oven for 8-11 minutes, until lightly browned on top. Of course, I recommend using a stone to cook these on, to get even browning.Cool completely. Melt chocolate bark according to package directions. Dip bottoms of cookies in chocolate and lay (chocolate side down) directly on parchment paper. Allow to set (about 15 minutes). Store covered.

 

Step by step:


1. Combine crisco, sugar, milk and vanilla. Beat in eggs.

2. Add dry ingredients and combine thoroughly.

3. Add in morsels.To make these bite sized, I used a small one tablespoon scoop.

4. Bake in a 375 degree oven for 8-11 minutes, until lightly browned on top. Of course, I recommend using a stone to cook these on, to get even browning.Cool completely. Melt chocolate bark according to package directions. Dip bottoms of cookies in chocolate and lay (chocolate side down) directly on parchment paper. Allow to set (about 15 minutes). Store covered.


Nutrition Information:

Quickview
100k Calories
1g Protein
5g Total Fat
11g Carbs
0% Health Score
Limit These
Calories
100k
5%

Fat
5g
9%

  Saturated Fat
2g
15%

Carbohydrates
11g
4%

  Sugar
7g
9%

Cholesterol
3mg
1%

Sodium
55mg
2%

Caffeine
4mg
1%

Get Enough Of These
Protein
1g
2%

Manganese
0.13mg
7%

Copper
0.1mg
5%

Iron
0.86mg
5%

Magnesium
13mg
3%

Fiber
0.77g
3%

Selenium
1µg
3%

Phosphorus
21mg
2%

Vitamin B1
0.03mg
2%

Folate
6µg
2%

Vitamin K
1µg
2%

Vitamin B2
0.02mg
1%

Zinc
0.21mg
1%

Potassium
47mg
1%

Calcium
13mg
1%

Vitamin B3
0.26mg
1%

Vitamin E
0.18mg
1%

covered percent of daily need
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