BB Monday: Brownie Cookies
BB Monday: Brownie Cookies might be a good recipe to expand your hor d'oeuvre recipe box. For 17 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 16 servings with 129 calories, 2g of protein, and 6g of fat each. This recipe is typical of American cuisine. Several people made this recipe, and 464 would say it hit the spot. It is brought to you by Crunchy Creamy Sweet. A mixture of flour, chocolate chips, unsalted butter, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 30 minutes. With a spoonacular score of 3%, this dish is improvable. If you like this recipe, you might also like recipes such as {Milk Bar Monday} Fudgy Brownie Pie, Chewy Brownie Bites or Brownie Cookies, and CCC Monday: Waffle Chocolate Chunk Cookies.
Servings: 16
Preparation duration: 20 minutes
Cooking duration: 10 minutes
Ingredients:
1/4 tsp baking powder
7 oz. semi-sweet chocolate or chocolate chips
2 eggs
1/4 c all-purpose flour
2/3 c granulated sugar
3 Tbsp unsalted butter
1 tsp vanilla extract
Equipment:
baking paper
double boiler
baking sheet
mixing bowl
stand mixer
whisk
oven
wire rack
Cooking instruction summary:
Line baking sheet with parchment paper. Set aside.In a double boiler, melt chocolate and butter. Whisk until smooth. Set aside to cool to room temperature. In a mixing bowl of a stand mixer, beat eggs, sugar and vanilla until thick and pale - about 10 - 15 minutes.Fold in flour, baking powder and melted chocolate. Mix to combine. Set aside for 10 minutes.In the meantime, preheat oven to 350 degrees F.Scoop batter onto prepared baking sheet, not bigger than a tablespoon size. Bake 8 to 10 minutes. Cool on baking sheet for 1 to 2 minutes and gently lifting off transfer onto a wire rack.
Step by step:
1. Line baking sheet with parchment paper. Set aside.In a double boiler, melt chocolate and butter.
2. Whisk until smooth. Set aside to cool to room temperature. In a mixing bowl of a stand mixer, beat eggs, sugar and vanilla until thick and pale - about 10 - 15 minutes.Fold in flour, baking powder and melted chocolate.
3. Mix to combine. Set aside for 10 minutes.In the meantime, preheat oven to 350 degrees F.Scoop batter onto prepared baking sheet, not bigger than a tablespoon size.
4. Bake 8 to 10 minutes. Cool on baking sheet for 1 to 2 minutes and gently lifting off transfer onto a wire rack.
Nutrition Information:
covered percent of daily need
