Pizza Crackers
If you want to add more Mediterranean recipes to your recipe box, Pizza Crackers might be a recipe you should try. This gluten free recipe serves 12 and costs 10 cents per serving. One portion of this dish contains approximately 1g of protein, 1g of fat, and a total of 13 calories. Head to the store and pick up turkey pepperoni, pizza sauce, shredded mozzarella cheese, and a few other things to make it today. 49 people found this recipe to be flavorful and satisfying. From preparation to the plate, this recipe takes around 10 minutes. It works well as a very affordable side dish. It is brought to you by A Cedar Spoon. With a spoonacular score of 13%, this dish is not so spectacular. Pizza Crackers, Graham Crackers : Graham Crackers Don’t Have to Be Square, and Cheese Crackers are very similar to this recipe.
Servings: 12
Preparation duration: 5 minutes
Cooking duration: 5 minutes
Ingredients:
12 Free for All Kitchen Olive Oil & Sea Salt Crackers
5 Tablespoons pizza sauce
1/3 cup shredded mozzarella cheese
5 turkey pepperoni slices, sliced into small pieces
Equipment:
oven
baking sheet
Cooking instruction summary:
Preheat the oven to 375 degrees.Place the crackers on a cookie sheet. Spread a thin layer of pizza sauce on the crackers then top with the shredded cheese and the turkey pepperoni {or toppings of you choice}.Bake the pizza crackers for 5 minutes, or until the cheese begins to melt and bubble.Serve warm and enjoy!
Step by step:
1. Preheat the oven to 375 degrees.
2. Place the crackers on a cookie sheet.
3. Spread a thin layer of pizza sauce on the crackers then top with the shredded cheese and the turkey pepperoni {or toppings of you choice}.
4. Bake the pizza crackers for 5 minutes, or until the cheese begins to melt and bubble.
5. Serve warm and enjoy!
Nutrition Information:
covered percent of daily need
