Fresh Cantaloupe Margaritas

If you want to add more gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipes to your recipe box, Fresh Cantaloupe Margaritas might be a recipe you should try. For $3.42 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 3. One portion of this dish contains around 2g of protein, 1g of fat, and a total of 242 calories. This recipe is liked by 186 foodies and cooks. Head to the store and pick up cointreau, juice, mint, and a few other things to make it today. From preparation to the plate, this recipe takes around 10 minutes. It is brought to you by Serious Eats. Taking all factors into account, this recipe earns a spoonacular score of 68%, which is solid. Similar recipes include Fresh Cantaloupe Margarita, Fresh Margaritas, and Fresh Margaritas.

Servings: 3

 

Ingredients:

4 1/2 cups cantaloupe cut into rough 1 1/2-inch cubes (about 1 1/3 pounds fruit)

4 1/2 ounces (9 tablespoons) fresh juice from 7 to 9 limes

3 mint sprigs for garnish

6 ounces (3/4 cup) blanco tequila

1 1/2 ounces (3 tablespoons) Cointreau

Equipment:

Cooking instruction summary:

Procedures 1 Blend cantaloupe, lime juice, Cointreau, and tequila until very smooth. Serve immediately or refrigerate in a sealed pitcher for up to three hours if desired. When ready to serve, fill 3 serving glasses with ice, divide margarita mixture among glasses, and garnish each glass with a mint sprig.

 

Step by step:


1. Blend cantaloupe, lime juice, Cointreau, and tequila until very smooth.

2. Serve immediately or refrigerate in a sealed pitcher for up to three hours if desired. When ready to serve, fill 3 serving glasses with ice, divide margarita mixture among glasses, and garnish each glass with a mint sprig.


Nutrition Information:

Quickview
241k Calories
2g Protein
0.52g Total Fat
24g Carbs
10% Health Score
Limit These
Calories
241k
12%

Fat
0.52g
1%

  Saturated Fat
0.13g
1%

Carbohydrates
24g
8%

  Sugar
23g
26%

Cholesterol
0.0mg
0%

Sodium
41mg
2%

Alcohol
20g
111%

Get Enough Of These
Protein
2g
4%

Vitamin A
8159IU
163%

Vitamin C
88mg
108%

Potassium
693mg
20%

Folate
51µg
13%

Fiber
2g
9%

Vitamin B6
0.18mg
9%

Vitamin B3
1mg
9%

Magnesium
31mg
8%

Manganese
0.15mg
8%

Vitamin B1
0.11mg
7%

Copper
0.12mg
6%

Vitamin K
6µg
6%

Phosphorus
42mg
4%

Iron
0.63mg
4%

Vitamin B2
0.06mg
3%

Zinc
0.48mg
3%

Vitamin B5
0.28mg
3%

Calcium
27mg
3%

Selenium
1µg
1%

covered percent of daily need
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Food Trivia

The earliest form of eating processed food occurred in early hunting cultures when the men who made a kill would be rewarded with a meal of the partially digested contents of the stomach of their prey.

Food Joke

I want you more than a Hagen-Daas on a hot summer day.

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