People Party Mix

The recipe People Party Mix can be made in approximately 35 minutes. This side dish has 345 calories, 10g of protein, and 17g of fat per serving. For 86 cents per serving, this recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 12. It is brought to you by Taste of Home. 39 people were glad they tried this recipe. A mixture of bacon bits, vanillan extract, corn chex, and a handful of other ingredients are all it takes to make this recipe so delicious. All things considered, we decided this recipe deserves a spoonacular score of 59%. This score is pretty good. If you like this recipe, take a look at these similar recipes: Chocolaty Gingerbread People Cookie Mix, World’s Best Bloody Mary Mix – make up this mix for a party or for anytime, and Party Mix.

Servings: 12

Preparation duration: 25 minutes

Cooking duration: 10 minutes

 

Ingredients:

1 jar (4.1 ounces) Bac-Os bacon flavor bits

1/4 cup butter, cubed

1-1/2 cups confectioners' sugar

9 cups Corn Chex

1/2 cup creamy peanut butter

1 cup peanut butter chips

1 teaspoon vanilla extract

Equipment:

sauce pan

bowl

ziploc bags

Cooking instruction summary:

Directions Place cereal in a large bowl; set aside. In a large heavy saucepan over low heat, melt the chips, peanut butter and butter; stir until smooth. Remove from the heat; stir in vanilla. Pour over cereal mixture and toss gently to coat. Place confectioners' sugar in a large resealable plastic bag; add bacon bits and cereal mixture. Close bag and shake to coat. Spread onto waxed paper; let stand until set. Store in airtight containers for up to 2 weeks. Yield: 9 cups. Originally published as People Party Mix in Taste of Home Christmas AnnualAnnual 2011, p170 Nutritional Facts 3/4 cup equals 346 calories, 16 g fat (6 g saturated fat), 17 mg cholesterol, 632 mg sodium, 43 g carbohydrate, 2 g fiber, 11 g protein. Print Add to Recipe Box Email a Friend

 

Step by step:


1. Place cereal in a large bowl; set aside. In a large heavy saucepan over low heat, melt the chips, peanut butter and butter; stir until smooth.

2. Remove from the heat; stir in vanilla.

3. Pour over cereal mixture and toss gently to coat.

4. Place confectioners' sugar in a large resealable plastic bag; add bacon bits and cereal mixture. Close bag and shake to coat.

5. Spread onto waxed paper; let stand until set. Store in airtight containers for up to 2 weeks.


Nutrition Information:

Quickview
345k Calories
10g Protein
16g Total Fat
42g Carbs
10% Health Score
Limit These
Calories
345k
17%

Fat
16g
26%

  Saturated Fat
7g
46%

Carbohydrates
42g
14%

  Sugar
19g
21%

Cholesterol
13mg
4%

Sodium
459mg
20%

Get Enough Of These
Protein
10g
20%

Folate
170µg
43%

Vitamin B1
0.62mg
42%

Iron
7mg
41%

Vitamin B12
1µg
32%

Vitamin B3
5mg
27%

Vitamin B6
0.52mg
26%

Vitamin B2
0.39mg
23%

Zinc
3mg
22%

Vitamin A
868IU
17%

Fiber
3g
14%

Vitamin E
1mg
12%

Manganese
0.24mg
12%

Calcium
90mg
9%

Phosphorus
90mg
9%

Vitamin C
6mg
8%

Magnesium
31mg
8%

Vitamin D
1µg
8%

Copper
0.14mg
7%

Selenium
3µg
5%

Potassium
130mg
4%

Vitamin B5
0.23mg
2%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

A cluster of bananas id formerly called a ‘hand’. Along that theme, a single banana is called a ‘finger’.

Food Joke

Son Of A Bitch Fish A irish priest took a sabbatical to a fishing lodge. On the last day of his trip he hooked a monster fish and proceeded to reel it in. The guide holding a net, yelled "Look at the size of that Son of a Bitch!" Son, I`m a irish priest. Your language is uncalled for! No, irish father, that`s what kind of fish it is. A Son of a Bitch fish! Really? Well help me land this Son of a Bitch! Once in the boat, they marveled at the monster. irish father, that is the biggest Son of a Bitch I`ve ever seen. Yes, it is a big Son of a Bitch. What should I do with it? Why eat it of course. You`ve never tasted anything as good as that Son of a Bitch! Elated, the irish priest headed home to the church. While unloading his gear, and his prize catch, Sister Mary inquired about his trip. "Take a look at this big Son of a Bitch I caught!" Sister Mary gasped and clutched her rosary, "irish father!" It`s ok Sister. That`s what kind of fish it is. A Son of a Bitch fish! Oh, well then what are you going to do with that big Son of a Bitch? Why, eat it of course. The guide said nothing compares to the taste of a Son of a Bitch. The Sister informed the irish priest that the Pope was scheduled to visit in a few days and that they should fix the Son of a Bitch for dinner. "I`ll even clean the Son of a Bitch", she said. As she was cleaning the huge fish, the Friar walked in. What are you doing Sister? irish father wants me to clean this big Son of a Bitch for the Pope`s dinner. Sister! I`ll clean it if you`re so upset! Please watch your language! No, no, no. It`s called a Son of a Bitch fish. Really. Oh, well in that case I`ll fix up a great meal and that Son of a Bitch can be the main course! Let me know when you`ve finished cleaning that Son of a Bitch. On the night of the Pope`s visit, everything was perfect. The Friar had prepared an excellent meal, there was wine, and the fish was excellent. The Pope said, "This is great fish, where did you get it?" "I caught the Son of a Bitch!" proclaimed the proud irish priest. The Pope`s eyes opened wide, but he said nothing. "And I cleaned the Son of a Bitch!" exclaimed the sister. The Pope sat silent in disbelief. And the friar added, "And I prepared the Son of a Bitch, using a special recipe!" The Pope looked at each of them. Slowly a big smile creeped across his face, and he said... "You fuckers are alright!"

Popular Recipes
Vegan Cheez Its

Minimalist Baker

Chocolate Chunk Cashew Cookies

Cookie Madness

Best Coffee Cake

Moms Dish

Sesame Noodles with Broccoli and Almonds

Gimme Some Oven

Apple and Gorgonzola Salad

Taste of Home