Apple and Cranberry Quinoa Salad
Apple and Cranberry Quinoa Salad is a gluten free recipe with 1 servings. For $2.17 per serving, this recipe covers 17% of your daily requirements of vitamins and minerals. One serving contains 436 calories, 16g of protein, and 22g of fat. 125 people were glad they tried this recipe. From preparation to the plate, this recipe takes around 7 minutes. It is brought to you by Peanut Butter and Peepers. Head to the store and pick up apple, cooked quinoa, lemon juice, and a few other things to make it today. Overall, this recipe earns a solid spoonacular score of 74%. Similar recipes include Apple, Cranberry and Feta Quinoa Salad, Quinoa Salad with Apple, Chickpeas, Toasted Almonds & Apple Cider Vinaigrette, and Cranberry quinoa salad.
Servings: 1
Preparation duration: 7 minutes
Ingredients:
3 Tbs. (35 grams) apple, diced
2 cups arugula
3 oz chicken, cooked, diced
1/2 cup quinoa, cooked
1 tbsp dried cranberries
1/2 oz goat cheese, crumbled
1/4 tsp lemon juice
2 tbsp. balsamic dressing, fat free
Equipment:
bowl
Cooking instruction summary:
In a small bowl add apple, lemon juice, cranberries, chicken, quinoa and 1 tablespoon of dressing. Mix until combined.On a plate add arugula, top with quinoa mixture. goat cheese and remaining 1 tablespoon of balsamic salad dressing.
Step by step:
1. In a small bowl add apple, lemon juice, cranberries, chicken, quinoa and 1 tablespoon of dressing.
2. Mix until combined.On a plate add arugula, top with quinoa mixture. goat cheese and remaining 1 tablespoon of balsamic salad dressing.
Nutrition Information:
covered percent of daily need
