Easy Potato Skins

Easy Potato Skins might be just the main course you are searching for. Watching your figure? This gluten free recipe has 442 calories, 18g of protein, and 29g of fat per serving. This recipe serves 8 and costs $1.5 per serving. If you have bacon, sour cream, scallions, and a few other ingredients on hand, you can make it. Plenty of people made this recipe, and 174 would say it hit the spot. It is brought to you by Moms Dish. From preparation to the plate, this recipe takes roughly 1 hour and 40 minutes. Taking all factors into account, this recipe earns a spoonacular score of 75%, which is good. Similar recipes are Easy potato skins, Loaded Baked Potato Soup with Crispy-Fried Potato Skins, and Twice Baked Sweet Potato Potato Skins with Pecan Streusel (akan Individual Sweet Potato Casserole).

Servings: 8

Preparation duration: 20 minutes

Cooking duration: 80 minutes

 

Ingredients:

12 ounces Bacon

2 cups Cheddar Jack or Mozzarella Cheese

8 medium Potatoes

4 Scallions

1 cup Sour Cream

Equipment:

baking sheet

frying pan

oven

Cooking instruction summary:

Bake potatoes at 400, for about an hour. Spoon out the inside (you can use it for gnocchi, mashed potatoes or dumplings filled with potatoes). Place skins on a baking sheet. Dice scallions and set aside. Slice bacon into small pieces and cook on a frying pan until crispy. Fill each potato skin with bacon and shredded cheese. Bake at 400 for 10 minutes and remove from the oven. Top each one with scallions and a dollop of sour cream.

 

Step by step:


1. Bake potatoes at 400, for about an hour. Spoon out the inside (you can use it for gnocchi, mashed potatoes or dumplings filled with potatoes).

2. Place skins on a baking sheet. Dice scallions and set aside. Slice bacon into small pieces and cook on a frying pan until crispy. Fill each potato skin with bacon and shredded cheese.

3. Bake at 400 for 10 minutes and remove from the oven. Top each one with scallions and a dollop of sour cream.


Nutrition Information:

Quickview
318k Calories
12g Protein
28g Total Fat
2g Carbs
15% Health Score
Limit These
Calories
318k
16%

Fat
28g
44%

  Saturated Fat
12g
79%

Carbohydrates
2g
1%

  Sugar
1g
1%

Cholesterol
65mg
22%

Sodium
481mg
21%

Get Enough Of These
Protein
12g
25%

Selenium
14µg
20%

Phosphorus
195mg
20%

Calcium
179mg
18%

Vitamin B12
0.93µg
16%

Vitamin K
13µg
13%

Vitamin B2
0.17mg
10%

Zinc
1mg
10%

Vitamin B1
0.14mg
9%

Vitamin B3
1mg
9%

Vitamin A
443IU
9%

Vitamin B6
0.14mg
7%

Potassium
162mg
5%

Vitamin B5
0.38mg
4%

Magnesium
14mg
4%

Vitamin D
0.4µg
3%

Vitamin E
0.4mg
3%

Iron
0.44mg
2%

Folate
7µg
2%

Vitamin C
1mg
2%

Copper
0.03mg
2%

Manganese
0.03mg
1%

covered percent of daily need
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Food Trivia

The Arabs invented caramel.

Food Joke

Four surgeons were taking a coffee break and were discussing their work. The first said, "I think accountants are the easiest to operate on. You open them up and everything inside is numbered." The second said, "I think librarians are the easiest to operate on. You open them up and everything inside is in alphabetical order." The third said, "I like to operate on electricians. You open them up and everything inside is color-coded." The fourth one said, "I like to operate on lawyers. They're heartless spineless, gutless, and their heads and their ass are interchangeable."

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