Easy Baked Honey Garlic Chicken
Easy Baked Honey Garlic Chicken is a main course that serves 4. Watching your figure? This gluten free and dairy free recipe has 708 calories, 48g of protein, and 48g of fat per serving. For $1.36 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. This recipe from Gimme Delicious has 30 fans. A mixture of white vinegar, garlic, honey, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 55 minutes. With a spoonacular score of 63%, this dish is pretty good. If you like this recipe, take a look at these similar recipes: Baked Honey Garlic Chicken, Baked Honey Garlic Chicken, and Baked Honey Garlic Chicken.
Servings: 4
Preparation duration: 10 minutes
Cooking duration: 45 minutes
Ingredients:
3 lbs chicken leg quarters, with skin (about 4 legs quarters)
4 cloves garlic, minced
¼ cup honey
2 tablespoons dark soy sauce
1 tablespoon white vinegar.jpg)
Equipment:
aluminum foil
baking pan
bowl
oven
whisk
Cooking instruction summary:
Heat oven to 400F degrees F. Line a baking dish with aluminium foil (optiona); set aside.Layer the chicken legs on the baking dish. In a small bowl combine the garlic, honey, soy, and vinegar. Whisk until fully combined. Pour mixture onto chicken legs, coating evenly. Bake 40-45 minutes or until skin is crisp and caramlized and chicken is cooked through.
Step by step:
1. Heat oven to 400F degrees F. Line a baking dish with aluminium foil (optiona); set aside.Layer the chicken legs on the baking dish. In a small bowl combine the garlic, honey, soy, and vinegar.
2. Whisk until fully combined.
3. Pour mixture onto chicken legs, coating evenly.
4. Bake 40-45 minutes or until skin is crisp and caramlized and chicken is cooked through.
Nutrition Information:
covered percent of daily need
