Sweet and Spicy Crock-Pot Chicken Wings

You can never have too many hor d'oeuvre recipes, so give Sweet and Spicy Crock-Pot Chicken Wings a try. One serving contains 509 calories, 23g of protein, and 21g of fat. This recipe serves 3. For $1.54 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. Many people made this recipe, and 113 would say it hit the spot. It is a good option if you're following a gluten free and dairy free diet. This recipe from Crunchy Creamy Sweet requires salt, apple cider vinegar, lime juice, and cornstarch. From preparation to the plate, this recipe takes approximately 2 hours and 5 minutes. Overall, this recipe earns a rather bad spoonacular score of 34%. Grilled Wings with Crock-Pot Sweet & Spicy Buffalo Sauce, Spicy Crock-Pot Chicken Wings, and Crock-Pot Teriyaki Chicken Wings are very similar to this recipe.

Servings: 3

Preparation duration: 5 minutes

Cooking duration: 120 minutes

 

Ingredients:

1 Tablespoon adobo sauce (from the can with peppers)

1 Tablespoon apple cider vinegar

3 Tablespoons packed brown sugar

1 1/2 lb chicken wings

1 to 2 chipotle peppers (see note)

3 Tablespoons cornstarch

2 garlic cloves

1/3 cup honey

1/4 cup ketchup

2 Tablespoons freshly squeezed lime juice (optional but recommended)

1/4 teaspoon salt

1/4 cup water

Equipment:

slow cooker

blender

measuring cup

whisk

Cooking instruction summary:

Place chicken wings in the Crock-Pot slow cooker.In a blender, place honey, brown sugar, peppers, adobo sauce, salt, garlic, ketchup, vinegar and lime juice. Blend until smooth.Pour sauce mixture over chicken. Toss to coat.Set Crock-Pot slow cooker on HIGH setting for 2 hours or LOW setting for 4 hours. Cover and let cook.Once time is over, whisk cornstarch and water in small measuring cup. Add to slow cooker and stir in well. Let mixture cook until sauce thickens. Keep wings warm and ready to serve.

 

Step by step:


1. Place chicken wings in the Crock-Pot slow cooker.In a blender, place honey, brown sugar, peppers, adobo sauce, salt, garlic, ketchup, vinegar and lime juice. Blend until smooth.

2. Pour sauce mixture over chicken. Toss to coat.Set Crock-Pot slow cooker on HIGH setting for 2 hours or LOW setting for 4 hours. Cover and let cook.Once time is over, whisk cornstarch and water in small measuring cup.

3. Add to slow cooker and stir in well.

4. Let mixture cook until sauce thickens. Keep wings warm and ready to serve.


Nutrition Information:

Quickview
515k Calories
23g Protein
20g Total Fat
59g Carbs
3% Health Score
Limit These
Calories
515k
26%

Fat
20g
32%

  Saturated Fat
5g
36%

Carbohydrates
59g
20%

  Sugar
48g
54%

Cholesterol
94mg
31%

Sodium
1503mg
65%

Get Enough Of These
Protein
23g
47%

Vitamin B3
7mg
38%

Selenium
20µg
29%

Vitamin B6
0.5mg
25%

Phosphorus
177mg
18%

Zinc
1mg
12%

Vitamin B5
1mg
10%

Iron
1mg
10%

Vitamin B2
0.16mg
9%

Potassium
324mg
9%

Magnesium
30mg
8%

Vitamin C
5mg
7%

Manganese
0.13mg
7%

Vitamin B12
0.39µg
7%

Vitamin A
300IU
6%

Copper
0.11mg
6%

Vitamin E
0.84mg
6%

Vitamin B1
0.07mg
5%

Calcium
43mg
4%

Fiber
1g
4%

Folate
9µg
2%

Vitamin K
1µg
1%

covered percent of daily need
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Food Trivia

We eat 300 million portions of fish and chips in Britain each year.

Food Joke

Roy Collette and his brother-in-law have been exchanging the same pair of pants as a Christmas present for 11 years-- and each time the package gets harder to open. This year the pants came wrapped in a car mashed into a 3-foot cube. The trousers are in the glove compartment of a 1974 Gremlin. Now Collette's plotting his revenge -- if he can get them out. It all started when Collette received a pair of moleskin trousers from his brother-in-law, Larry Kunkel of Bensenville, Illinois. Kunkel's mother had given her son the britches when he was a college student. He wore them a few times, but they froze stiff in cold weather and he didn't like them. So he gave them to Collette. Collette, who called the moleskins "miserable," wore them three times, then wrapped them up and gave them back to Kunkel for Christmas the next year. The friendly exchange continued routinely until Collette twisted the pants tightly, stuffed them into a 3-foot-long, 1-inch wide tube and gave them back to Kunkel. The next Christmas, Kunkel compressed the pants into a 7-inch square, wrapped them with wire and gave the "bale" to Collette. Not to be outdone, the next year Collette put the pants into a 2-foot-square crate filled with stones, nailed it shut, banded it with steel and gave the trusty trousers back to Kunkel. The brothers agreed to end the caper if the trousers were damaged. But they were as careful as they were clever. Kunkel had the pants mounted inside an insulated window that had a 20-year guarantee and shipped them off to Collette. Collette broke the glass, recovered the trousers, stuffed them into a 5-inch coffee can and soldered it shut. The can was put in a 5-gallon container filled with concrete and reinforcing rods and given to Kunkel the following Christmas. Two years ago, Kunkel installed the pants in a 225 pound homemade steel ashtray made from 8-inch steel casings and etched Collette's name on the side. Collette had some trouble retrieving the treasured trousers, but succeeded without burning them with a cutting torch. Last Christmas, Collette found a 600-pound safe and hauled it to Viracon Inc. in Owatonna, where the shipping department decorated it with red and green stripes, put the pants inside and welded the safe shut. The safe was then shipped to Kunkel, who is the plant manager for Viracon's outlet in Bensenville. Last week, the pants were trucked to Owatonna, 55 miles south of Minneapolis, in a drab green, 3-foot cube that once was a car with 95,000 miles on it. A note attached to the 2,000-pound scrunched car advised Collette that the pants were inside the glove compartment. "This will take some planning," Collette said. "I will definitely get them out. I'm confident." But he's waiting until January to think about how to recover the bothersome britches. "Wait until next year," he warned. "I'm on the offensive again."

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