Blackberry Thyme Muffins

Blackberry Thyme Muffins might be just the breakfast you are searching for. One serving contains 96 calories, 4g of protein, and 3g of fat. This recipe serves 12 and costs 31 cents per serving. This recipe is liked by 231 foodies and cooks. Head to the store and pick up skim milk yogurt, baking soda, white whole wheat flour, and a few other things to make it today. It is brought to you by The Faux Martha. From preparation to the plate, this recipe takes roughly 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 17%. This score is not so great. If you like this recipe, you might also like recipes such as Blackberry, Lemon, and Thyme Muffins, Blackberry-thyme Margarita, and Blackberry-Thyme Margarita.

Servings: 12

 

Ingredients:

1 1/2 tsp. aluminum-free baking powder

1/4 tsp. baking soda

1 c. blackberries (or raspberries, black or red)

1 tbsp. brown sugar, packed

1 1/2 tbsp. unsalted butter, diced

Crumble

dash of cinnamon

1 large egg

1 tsp. fresh thyme

1 1/2 tsp. pure maple syrup

pinch of sea salt

3/4 c. whole milk plain yogurt

1/2 c. unbleached all-purpose flour

1/2 tsp. pure vanilla extract

1 c. white whole wheat flour

Equipment:

baking paper

muffin tray

loaf pan

whisk

bowl

oven

microwave

stove

frying pan

Cooking instruction summary:

Preheat oven to 400 degrees. Line muffin tin or bread pan with parchment paper.Make crumble. In a small bowl, whisk together flours, sugar, cinnamon, and salt. Dice butter into mixture and incorporate by hand. Mix in maple syrup until a crumble forms. Set aside.Make muffins. Melt stick of butter by microwave or stove. Set aside to cool. Meanwhile, in a large bowl, mix together flours, baking powder, baking soda, and salt. Set aside. Wash and dry berries. Set aside. To the melted butter, whisk in yogurt, brown sugar, maple syrup, egg, thyme, and vanilla extract until well combined.Add butter mixture into the flour mixture stirring until just combined. Batter will be thick. Fold in berries. Using a spring release scoop, evenly distribute batter in prepared tin or pan. Top with crumble. Bake mini muffins for about 15 minutes, regular muffins for 17-20 minutes, or bread for about 35 minutes. Allow to cool for at least 10 minutes before serving

 

Step by step:


1. Preheat oven to 400 degrees. Line muffin tin or bread pan with parchment paper.Make crumble. In a small bowl, whisk together flours, sugar, cinnamon, and salt. Dice butter into mixture and incorporate by hand.

2. Mix in maple syrup until a crumble forms. Set aside.Make muffins. Melt stick of butter by microwave or stove. Set aside to cool. Meanwhile, in a large bowl, mix together flours, baking powder, baking soda, and salt. Set aside. Wash and dry berries. Set aside. To the melted butter, whisk in yogurt, brown sugar, maple syrup, egg, thyme, and vanilla extract until well combined.

3. Add butter mixture into the flour mixture stirring until just combined. Batter will be thick. Fold in berries. Using a spring release scoop, evenly distribute batter in prepared tin or pan. Top with crumble.

4. Bake mini muffins for about 15 minutes, regular muffins for 17-20 minutes, or bread for about 35 minutes. Allow to cool for at least 10 minutes before serving


Nutrition Information:

Quickview
93k Calories
3g Protein
2g Total Fat
15g Carbs
1% Health Score
Limit These
Calories
93k
5%

Fat
2g
4%

  Saturated Fat
1g
7%

Carbohydrates
15g
5%

  Sugar
3g
4%

Cholesterol
19mg
7%

Sodium
68mg
3%

Get Enough Of These
Protein
3g
7%

Phosphorus
83mg
8%

Manganese
0.16mg
8%

Fiber
1g
8%

Calcium
75mg
8%

Selenium
3µg
6%

Potassium
153mg
4%

Vitamin B2
0.07mg
4%

Vitamin C
2mg
3%

Iron
0.55mg
3%

Vitamin K
2µg
2%

Vitamin B12
0.13µg
2%

Vitamin B5
0.22mg
2%

Zinc
0.33mg
2%

Folate
8µg
2%

Magnesium
7mg
2%

Vitamin A
97IU
2%

Copper
0.04mg
2%

Vitamin E
0.25mg
2%

Vitamin B1
0.02mg
1%

Vitamin B6
0.02mg
1%

covered percent of daily need
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Food Trivia

If improperly prepared, fugu, or puffer fish, can kill you since it contains a toxin 1,200 times deadlier than cyanide.

Food Joke

A man walked into the bar at a hotel that was hosting a convention of personal hygiene product salesmen. He sat down at a table with some of his fellow salesmen. Immediately one of the other salesmen says to him: "Hey Bill! We were just talking about you. Your territory sucks! Nobody was ever able to make a living in it before you. But now, you son-of-a-gun, you win the all-expense-paid trip to Vegas three years in a row, selling almost twice as much as anyone else in the whole Southwest region! How in the hell do you do it?" Bill replied, "Its easy! I take a big engraved silver bowl and fill it up with fresh dogcrap. Next I garnish it carefully with parsley sprigs, celery stalks, scallions, olives and thin-sliced red bell pepper rings. I take this to the airport and set it on a table on an elegantly embroidered white tablecloth. I serve samples on cocktail wafers to all who pass by. As soon as someone takes a bite they usually say 'Jesus Christ! This stuff tastes like CRAP!' I reply 'Yes sir! That's what it is! Would you care to buy a toothbrush?"

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