Caramel Apple Martini

Need a gluten free and lacto ovo vegetarian beverage? Caramel Apple Martini could be an amazing recipe to try. This recipe makes 2 servings with 286 calories, 1g of protein, and 1g of fat each. For $1.03 per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. 61 person were impressed by this recipe. Halloween will be even more special with this recipe. If you have apple, ice, caramel sauce, and a few other ingredients on hand, you can make it. It is brought to you by Lexi's Clean Kitchen. From preparation to the plate, this recipe takes roughly 45 minutes. With a spoonacular score of 29%, this dish is rather bad. Caramel Apple Martini, Caramel Apple Martini, and Caramel Apple Martini are very similar to this recipe.

Servings: 2

 

Ingredients:

1 organic apple, pureed

Thin apple slices

1- 1 1/2 cup fresh local apple cider

1 tablespoon homemade caramel sauce

Additional homemade caramel sauce

1/4 teaspoon cinnamon

1/2-1 cup ice

2-3 shots gluten-free vodka

Equipment:

blender

Cooking instruction summary:

Place ice water into martini glasses and set asidePeel and core apple, then transfer to your high-speed blender and pureeIn a shaker, add ice, apple puree, apple cider, vodka, caramel, and cinnamonShake wellPour out ice water and drizzle cold glasses with additional caramelPour in cocktail, garnish and serve

 

Step by step:


1. Place ice water into martini glasses and set aside

2. Peel and core apple, then transfer to your high-speed blender and puree

3. In a shaker, add ice, apple puree, apple cider, vodka, caramel, and cinnamon

4. Shake well

5. Pour out ice water and drizzle cold glasses with additional caramel

6. Pour in cocktail, garnish and serve


Nutrition Information:

Quickview
286k Calories
1g Protein
0.53g Total Fat
73g Carbs
2% Health Score
Limit These
Calories
286k
14%

Fat
0.53g
1%

  Saturated Fat
0.14g
1%

Carbohydrates
73g
24%

  Sugar
32g
36%

Cholesterol
0.5mg
0%

Sodium
186mg
8%

Alcohol
0.33g
2%

Get Enough Of These
Protein
1g
3%

Fiber
4g
18%

Manganese
0.25mg
13%

Potassium
377mg
11%

Vitamin C
8mg
10%

Vitamin B2
0.12mg
7%

Calcium
53mg
5%

Phosphorus
52mg
5%

Magnesium
20mg
5%

Vitamin B6
0.1mg
5%

Vitamin B1
0.07mg
5%

Copper
0.08mg
4%

Vitamin K
3µg
3%

Iron
0.51mg
3%

Vitamin B5
0.26mg
3%

Vitamin A
126IU
3%

Vitamin E
0.29mg
2%

Vitamin B3
0.28mg
1%

Folate
5µg
1%

Zinc
0.2mg
1%

covered percent of daily need
Widget by spoonacular.com

 

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Food Trivia

Pringles were first sold in America in 1968 but were not popular until the mid 1970’s.

Food Joke

Two robins were sitting in a tree. "I`m really hungry", said the first one. "Me, too", said the second. "Let`s fly down and find some lunch."They flew to the ground and found a nice plot of plowed ground full of worms. They ate and ate and ate `til they could eat no more."I`m so full I don`t think I can fly back up to the tree," said the first one."Me neither, let`s just lay here andbask in the warm sun", said the second."OK" said the first.They plopped down, basking in the sun. No sooner than they had fallen asleep, a big fat tomcat snuck up and gobbled them up.As he sat washing his face after his meal, he thought, "I love baskin` robins."

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