Chocolate Glazed Baked Mini Donuts

The recipe Chocolate Glazed Baked Mini Donuts can be made in approximately 5 minutes. For 22 cents per serving, this recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. One portion of this dish contains approximately 3g of protein, 7g of fat, and a total of 204 calories. A few people really liked this morn meal. This recipe from Pinch of Yum requires applesauce, milk, salt, and egg. 29 people have made this recipe and would make it again. It is a good option if you're following a lacto ovo vegetarian diet. Taking all factors into account, this recipe earns a spoonacular score of 12%, which is not so tremendous. Similar recipes are Baked Mini Chocolate Donuts, Mini Chocolate Donuts Baked, and Baked Chocolate Glazed Donuts.

Servings: 8

Preparation duration: 5 minutes

 

Ingredients:

¼ cup applesauce (I subbed Greek yogurt)

¾ teaspoon baking powder

¼ teaspoon baking soda

½ cup brown sugar, divided

4 tablespoons butter, divided

pinch of cinnamon

1 egg

1 cup flour

3 tablespoons milk, divided

pinch of nutmeg

½ cup powdered sugar

¼ teaspoon salt

Equipment:

oven

whisk

ziploc bags

frying pan

sauce pan

Cooking instruction summary:

Preheat oven to 350. Mix all dry ingredients, using ¼ cup brown sugar and setting the rest aside.Whisk 1 tablespoon milk, 2 tablespoons melted butter, applesauce, and egg. Stir into dry mixture.Pour batter into a gallon-sized plastic bag and cut the corner off. Pipe the batter into a greased mini-donut pan, filling each donut space about ½ full (for me, this was about 24 mini donuts). Bake for about 7 minutes. Remove from oven and take each donut out of the pan.Melt remaining 2 tablespoons butter with ¼ cup brown sugar in a small saucepan over medium heat. Stir in chocolate chips until melted. Bring to a boil and boil for about 2 minutes. Add 1 tablespoon milk and bring back to a boil. Add powdered sugar, using the last tablespoon of milk to help thin out the frosting if needed. Keep over low heat (otherwise it will start to crystallize) and dunk each mini donut into the frosting. Frosting should set almost immediately, so sprinkle each donut right away.

 

Step by step:


1. Preheat oven to 35

2. Mix all dry ingredients, using ¼ cup brown sugar and setting the rest aside.

3. Whisk 1 tablespoon milk, 2 tablespoons melted butter, applesauce, and egg. Stir into dry mixture.

4. Pour batter into a gallon-sized plastic bag and cut the corner off. Pipe the batter into a greased mini-donut pan, filling each donut space about ½ full (for me, this was about 24 mini donuts).

5. Bake for about 7 minutes.

6. Remove from oven and take each donut out of the pan.Melt remaining 2 tablespoons butter with ¼ cup brown sugar in a small saucepan over medium heat. Stir in chocolate chips until melted. Bring to a boil and boil for about 2 minutes.

7. Add 1 tablespoon milk and bring back to a boil.

8. Add powdered sugar, using the last tablespoon of milk to help thin out the frosting if needed. Keep over low heat (otherwise it will start to crystallize) and dunk each mini donut into the frosting. Frosting should set almost immediately, so sprinkle each donut right away.


Nutrition Information:

Quickview
204k Calories
2g Protein
6g Total Fat
34g Carbs
1% Health Score
Limit These
Calories
204k
10%

Fat
6g
10%

  Saturated Fat
3g
25%

Carbohydrates
34g
11%

  Sugar
21g
24%

Cholesterol
36mg
12%

Sodium
171mg
7%

Get Enough Of These
Protein
2g
5%

Selenium
7µg
11%

Vitamin B1
0.13mg
9%

Folate
32µg
8%

Vitamin B2
0.12mg
7%

Manganese
0.13mg
6%

Phosphorus
61mg
6%

Iron
0.98mg
5%

Vitamin B3
0.96mg
5%

Vitamin A
216IU
4%

Calcium
42mg
4%

Potassium
95mg
3%

Fiber
0.55g
2%

Vitamin B5
0.2mg
2%

Vitamin D
0.29µg
2%

Copper
0.04mg
2%

Magnesium
6mg
2%

Vitamin E
0.25mg
2%

Zinc
0.22mg
1%

Vitamin B12
0.09µg
1%

Vitamin B6
0.03mg
1%

covered percent of daily need
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Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

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