Creamy Vegetable Dip

Need a gluten free and lacto ovo vegetarian hor d'oeuvre? Creamy Vegetable Dip could be an awesome recipe to try. This recipe makes 12 servings with 177 calories, 2g of protein, and 17g of fat each. For 52 cents per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. 26 people found this recipe to be tasty and satisfying. The Super Bowl will be even more special with this recipe. It is brought to you by Pip and Debby. Head to the store and pick up red bell pepper, carrots, sour cream, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes. All things considered, we decided this recipe deserves a spoonacular score of 26%. This score is not so awesome. If you like this recipe, you might also like recipes such as Creamy Vegetable Dip, Creamy Vegetable Dip, and Quick Creamy Vegetable Dip.

Servings: 12

 

Ingredients:

1 cup broccoli florets

2 large carrots, cut into chunks

3 stalks celery, cut into chunks

8-oz. package cream cheese, softened

1/2 of a cucumber, peeled and cut into chunks

Juice from 1/2 of a lemon

1/2 cup mayonnaise

1/2 of a red bell pepper, seeded, stems removed and cut into chunks

Salt and pepper, to taste

3 serrano peppers, stems removed and cut in half (optional)

1 cup sour cream

Equipment:

food processor

bowl

Cooking instruction summary:

In the bowl of a food processor, combine the carrots, bell pepper, cucumber, celery, broccoli and Serrano peppers (if using). Pulse until veggies are finely chopped.

 

Step by step:


1. In the bowl of a food processor, combine the carrots, bell pepper, cucumber, celery, broccoli and Serrano peppers (if using). Pulse until veggies are finely chopped.


Nutrition Information:

Quickview
177k Calories
2g Protein
17g Total Fat
4g Carbs
2% Health Score
Limit These
Calories
177k
9%

Fat
17g
27%

  Saturated Fat
6g
44%

Carbohydrates
4g
1%

  Sugar
2g
3%

Cholesterol
34mg
12%

Sodium
348mg
15%

Get Enough Of These
Protein
2g
4%

Vitamin A
2654IU
53%

Vitamin K
29µg
28%

Vitamin C
15mg
19%

Phosphorus
60mg
6%

Calcium
54mg
5%

Vitamin B2
0.09mg
5%

Potassium
176mg
5%

Folate
19µg
5%

Vitamin E
0.7mg
5%

Vitamin B6
0.08mg
4%

Fiber
0.94g
4%

Vitamin B5
0.34mg
3%

Manganese
0.07mg
3%

Magnesium
10mg
3%

Vitamin B1
0.03mg
2%

Selenium
1µg
2%

Zinc
0.29mg
2%

Vitamin B12
0.11µg
2%

Copper
0.03mg
2%

Iron
0.3mg
2%

Vitamin B3
0.32mg
2%

Vitamin D
0.21µg
1%

covered percent of daily need
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Food Trivia

The fig is also a fertility symbol and the Arab association with male genitals is so strong that the original word 'fig' is considered improper.

Food Joke

The Passover test [My thanks to Jeff G for the following] Sean is waiting for a bus when another man joins him at the bus stop. After 20 minutes of waiting, Sean takes out a sandwich from his lunch box and starts to eat. But noticing the other man watching, Sean asks, "Would you like one? My wife has made me plenty." "Thank you very much, but I must decline your kind offer," says the other man, "I’m Rabbi Levy." "Nice to meet you, Rabbi," says Sean, "but my sandwiches are alright for you to eat. They only contain cheese. There’s no meat in them." "It’s very kind of you," says Rabbi Levy, "but today we Jews are celebrating Passover. It would be a great sin to eat a sandwich because during the 8 days of Passover, we cannot eat bread. In fact it would be a sin comparable to the sin of adultery." "OK," says Sean, "but it’s difficult for me to understand the significance of what you’ve just said." Many weeks later, Sean and Rabbi Levy meet again. Sean says, "Do you remember, Rabbi, that when we last met, I offered you a sandwich which you refused because you said eating bread on Passover would be as great a sin as that of adultery?" Rabbi Levy replies, "Yes, I remember saying that." "Well, Rabbi," says Sean, "that day, I went over to my mistress’s apartment and told her what you said. We then tried out both the sins, but I must admit, we just couldn’t see the comparison."

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