Green chocolate chip cookies for St. Patrick Day

Green chocolate chip cookies for St. Patrick Day might be just the dessert you are searching for. This recipe serves 18. One serving contains 159 calories, 2g of protein, and 8g of fat. For 15 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. 55 people have tried and liked this recipe. From preparation to the plate, this recipe takes roughly 20 minutes. If you have flour, baking soda, vanillan extract, and a few other ingredients on hand, you can make it. It is brought to you by Zesty South Indian Kitchen. Taking all factors into account, this recipe earns a spoonacular score of 9%, which is improvable. Try Skinny St. Patrick’s Day Milkshake (Creamy Mint Chocolate Chip), Green Velvet Cupcakes for St. Patrick’s Day, and St. Patrick's Day Green Velvet Cupcake Shamrocks for similar recipes.

Servings: 18

Preparation duration: 10 minutes

Cooking duration: 10 minutes

 

Ingredients:

1/4 teaspoon baking powder

1/2 teaspoon baking soda

1/2 cup butter, softened

¼ cup green chocolate chips ( substitute with mint chocolate chips if you want)

½ of 1 jumbo egg

1 1/2 cups all-purpose flour

3 drops of green gel food coloring (Increase or decrease according to your preference)

1/2 cup semi sweet chocolate chips

1/2 teaspoon vanilla extract

3/4 cups white sugar

Equipment:

baking paper

baking sheet

bowl

oven

Cooking instruction summary:

Preheat oven to 375 degrees F (190 degrees C). I used non-stick cookie sheet , if you are using baking sheet line with parchment paper. In a small bowl, stir together flour, baking soda, and baking powder. Set aside.In a large bowl, cream together the butter and sugar until smooth. Make sure not to incorporate too air by beating to long. Beat in egg, food coloring and vanilla. Gradually blend in the dry ingredients. Stir in chocolate chips. Roll dough into balls about one inch in diameter and flatten slightly to create round discs, and place onto ungreased cookie sheets Bake about 10 minutes in the preheated oven, or until golden around the edges.

 

Step by step:


1. Preheat oven to 375 degrees F (190 degrees C). I used non-stick cookie sheet , if you are using baking sheet line with parchment paper. In a small bowl, stir together flour, baking soda, and baking powder. Set aside.In a large bowl, cream together the butter and sugar until smooth. Make sure not to incorporate too air by beating to long. Beat in egg, food coloring and vanilla. Gradually blend in the dry ingredients. Stir in chocolate chips.

2. Roll dough into balls about one inch in diameter and flatten slightly to create round discs, and place onto ungreased cookie sheets

3. Bake about 10 minutes in the preheated oven, or until golden around the edges.


Nutrition Information:

Quickview
159k Calories
1g Protein
7g Total Fat
20g Carbs
0% Health Score
Limit These
Calories
159k
8%

Fat
7g
12%

  Saturated Fat
4g
30%

Carbohydrates
20g
7%

  Sugar
11g
13%

Cholesterol
18mg
6%

Sodium
79mg
3%

Caffeine
4mg
1%

Get Enough Of These
Protein
1g
3%

Manganese
0.14mg
7%

Selenium
4µg
6%

Vitamin B1
0.08mg
6%

Folate
19µg
5%

Iron
0.86mg
5%

Copper
0.08mg
4%

Vitamin B2
0.06mg
4%

Vitamin A
172IU
3%

Vitamin B3
0.66mg
3%

Phosphorus
32mg
3%

Fiber
0.75g
3%

Magnesium
11mg
3%

Zinc
0.23mg
2%

Potassium
48mg
1%

Vitamin E
0.19mg
1%

Calcium
12mg
1%

covered percent of daily need
Widget by spoonacular.com

 

Suggested for you

Latin Chicken and Rice Pot
Pumpkin French Toast
Salisbury Steaks With Gravy
Parmesan Zucchini and Corn
Vietnamese Banh Mi Sandwich
Spinach Almond Crostini
Seasoned Green Beans
Creamed spinach grilled cheese sandwich
Three Cheese and Chicken Stuffed Shells
Chocolate Raspberry Cupcakes
Food Trivia

Octopuses are eaten alive in Korea.

Food Joke

Copyright 1999 W. Bruce Cameron Every Wednesday morning for the past nine years, my wife has interrupted the usual flow of chaos by shrieking, "oh my gosh, it's trash day!" The children, all three of whom are in various stages of school preparation, react to this statement as if she has just spoken Romanian, stopping and staring at her in numb incomprehension. "Hurry!" my wife urges them. Being obedient children, they immediately proceed to hurry. However, with no specific instructions beyond that, they don't seem to be hurrying to do anything in particular--certainly, trash collection is in no way involved. They bump into each other in the hallway a lot, shouting at each other to "get out of the way!" "Gather up all the garbage!" my wife and I command. The kids respond by forming a committee to debate the fairness of this directive. After a brief discussion, they reach the consensus that everyone should be held responsible for his or her "own" junk. As corollary to this absurd principle, they initiate an anthropologic study into the contents of each receptacle. For example, since the parents cook, most of the trash under the sink is "theirs." My oldest daughter haughtily declares that she "never" throws anything away. My son, checking through the downstairs trash can to gather evidence that he's not accountable for that one, begins to feel remorse over some of the things he's discarded, and starts pulling items out. "We're running late!" my wife warns. This could be our Official Family Motto. I recently purchased a shredder for my confidential documents, only to discover I don't have any confidential documents. However, a fifteen-year-old girl's entire life is cause for secrecy, and I can hear her using the device now, grinding up correspondence from her friends in school. "We don't have time for that!" I tell her. A few minutes later, my son joins her and begins shredding what sounds like a potato. The school bus chugs by, and I pick up the phone to call the attendance line. "For absences, press 1," the recording tells me. "For late arrivals, press 2. If you're the Camerons calling because it's trash day, press 3." "We're pigs," my oldest daughter announces. I regard her warily. "We throw away too much stuff." "It would be better just to dump it all on the floor in your bedroom like you do," I agree. Despite my expectations, a single garbage can has now found its way to the curb. My son places it in the center of the driveway, so that no one will be able to drive to work. A gusty wind blows an empty milk jug out of the container and into the woods. My boy responds with the reflexes of a glacier, watching the carton bounce away. I open the door. "Hey!" I tell him. "Go get that!" He stares at me blankly. "The milk jug!" I yell. "Oh, okay, Dad!" he responds cheerfully. Having seen his bus pass by has put him in a euphoric mood. He picks up a second plastic milk container and, to my amazement, tosses it into the wind, jubilantly clapping his hands as it flies into the trees. "Why did you do that?" I shriek. "Well it seemed like a waste of time to go after just one!" he responds logically. He'll make someone a fine husband someday. All week long my children have been denying that the kitchen trash needs to be emptied, jumping up and down on the contents to compress them. As a result, when I drag the plastic container from under the sink, it weighs as much as a collapsed star. I wrestle it to the end of the driveway and the neighborhood dogs trot up to see what the Camerons will have on the breakfast buffet this morning. My daughter is right; we do throw too much stuff away. By the time we're finished, we've dragged so much junk out to the end of my driveway it resembles the inside of my garage. The shredder falls silent and the kids go to school, and what passes for peace at the Cameron house settles over the morning. Until next Wednesday.

Popular Recipes
Lemony Lentil and Chickpea Salad with Radish and Herbs

Cookie and Kate

Smoked haddock chowder

BBC Good Food

German Potato Salad

Foodnetwork

Easy Orange-Cranberry Dessert

Betty Crocker

Bourbon Apple Shrub Cocktail

Nutmeg Nanny